Results 71 to 80 of about 4,292 (283)
Agribusiness, EarlyView.ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?
Agribusiness, EarlyView.ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik +3 more
wiley +1 more source
, 1995 Not AvailableUse of gibberellic acid in grape production- A Review in Drakshavritta Souvenir of Maharashtra State Grape Growers associationNot ...
Patil P, Singh R
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Viticulture in a changing climate: solutions exist
IVES Technical Reviews, 2019 Grape growers have always cultivated vineyards in challenging environments, adapting their practices to sometimes very difficult local conditions. Climate change, as a new player, is modifying the terroirs’ characteristics rapidly and irremediably ...
Cornelis van Leeuwen +2 more
doaj +1 more source
The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry
Agribusiness, EarlyView.ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley +1 more source
Letter (printed) from the Niagara District Grape Growers Limited, St. Catharines, 20 February 1925
, 1925 Letter (printed) from the Niagara District Grape Growers Limited, St. Catharines. The letter states that a copy of the resolution passed at the Annual Meeting of the Shareholders is attached.
Niagara District Grape Growers Limited
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The value of powdery mildew resistance in grapes: Evidence from California
Wine Economics and Policy, 2014 Powdery mildew (PM) is a fungal disease that damages many crops, including grapes. In California, wine, raisin, and table grapes contributed over $3.9 billion to the value of farm production in 2011.
Kate Binzen Fuller +2 more
doaj +1 more source
Wine and Women: Grape Growers and Pulperas in Mendoza, 1561–1852
Hispanic American Historical Review, 2008 Abstract This article examines the role of entrepreneurial women in colonial Mendoza, a trade and transport center characterized by wine production. In other economic activities, such as cattle raising and transportation, female ownership of the local means of productions was practically nonexistent.
openaire +3 more sources
American Journal of Agricultural Economics, EarlyView.Abstract Crop insurance is undoubtedly an extremely valuable element in protecting agricultural businesses, but in many cases standard indemnity‐based products have had very low uptake due to high transaction costs elevating premiums to unaffordable levels.
Amogh Prakasha Kumar +2 more
wiley +1 more source
Climate change and perennial crop production: Evidence of yield impact and adaptation in California
American Journal of Agricultural Economics, EarlyView.Abstract Perennial crops are economically important. They contribute to food security, providing essential nutrients that are often lacking in annual crops, and provide additional environmental benefits compared with annual crops. Despite their importance, empirical research on the impacts of climate change and adaptation on perennial crops remains ...
Yuanyuan Wen +2 more
wiley +1 more source