Results 171 to 180 of about 36,562 (310)
Detemination of fungicide residues in grape by GC/MS.
The extensive use of pesticides in modern farming on fruit and vegetables has posed risks to public health and environment. Pesticide residues can be found even when they are applied in accordance with good agricultural practices. This paper deals with the analysis residues of three fungicides (benalaxyl, dimethomorph, tetraconazole) by chromatographic
Lazić, Sanja +6 more
openaire +1 more source
Multi‐Solvent Suppression Ultrafast 2D COSY for High‐Throughput Wine Screening
An interleaved ultrafast COSY with multi‐solvent suppression was developed for wine analysis to overcome limitations often associated with 1D 1H NMR (signal overlap) and conventional 2D NMR (long acquisition times) methods. Within an acquisition time of ~20 min, it revealed hidden metabolite peaks and cross peaks for improved annotation and ...
Pia S. Mayer +5 more
wiley +1 more source
Wine Industry Waste as a Source of Bioactive Compounds for Drug Use. [PDF]
Mesta-Corral M +4 more
europepmc +1 more source
Calibration‐Free GRAPE pTx Pulses for Homogeneous Spatial‐Selective Excitation at 7T
ABSTRACT Purpose Extend the universal pulse GRAPE formalism to pulses with a defined spectral response, and apply the concept to spatial selection. Methods We added Bloch simulations at several frequencies for each voxel to the pulse calculation to create universal spectrally‐selective GRAPE pulses.
Daniel Löwen +6 more
wiley +1 more source
The genus Croton (Euphorbiaceae) is an exceptionally megadiverse genus, encompassing roughly 1200 species that are predominantly distributed across tropical regions globally. For the New World, the genus is organized into three subgenera (Adenophylli, Geiseleria and Quadrilobi) and 31 sections, with C. sect. Barhamia standing out with its approximately
Nicolas Giovanny Burilli +2 more
wiley +1 more source
A modified sample preparation strategy combined with UHPLC-MS/MS for simultaneous determination of 147 pesticides and related compounds in vegetables and fruits. [PDF]
Wen G +7 more
europepmc +1 more source
Natural products derived from plants, animals, fungi, bacteria, and minerals contain diverse bioactive classes such as alkaloids, flavonoids, terpenoids, saponins, tannins, and phenolics. These natural products work through different mechanisms, including ROS inhibition, NF‐κB suppression, and cytokine regulation, and exhibit wide applications across ...
Sajid Ali +4 more
wiley +1 more source
Bioprocessing of Grape Pomace for Value Added Ingredients with Utilization in Baked Products. [PDF]
Zmuncilă A +6 more
europepmc +1 more source
Multiscale composite reinforced with silane‐modified ramie fiber and clay. ABSTRACT Multiscale polymer composites combining natural fibers and layered silicates can balance stiffness, toughness, and thermal stability when interfacial interactions are properly engineered.
Daniel Rossi Klein +4 more
wiley +1 more source
Postharvest Preservation Strategies for Table Grapes: A Comprehensive Review from Practical Methods to Future Developments. [PDF]
Zhang C +5 more
europepmc +1 more source

