Results 281 to 290 of about 750,643 (301)
Some of the next articles are maybe not open access.
Antibacterial and antioxidant activities of grape () seed extracts
Food Research International, 2003Guddadarangavvanahal Jayaprakasha
exaly
Localization of Procyanidins in Grape Seeds
American Journal of Enology and Viticulture, 1994J. H. Thorngate, V. L. Singleton
openaire +1 more source
The compositional characterisation of Romanian grape seed oils using spectroscopic methods
Food Chemistry, 2012Cristina TODASCA +2 more
exaly
PERFORATION OF MECKEL'S DIVERTICULUM BY GRAPE SEEDS
Medical Journal of Australia, 1958openaire +2 more sources
Residues of grape ( L.) seed oil production as a valuable source of phenolic antioxidants
Food Chemistry, 2009Andreas Schieber +2 more
exaly
A SEEDED MUTATION OF THE PANARITI GRAPE
Journal of Heredity, 1936F. N. HARMON, ELMER SNYDER
openaire +1 more source

