Detection of dust canons and Physico-chemical analysis of its particles in Dezful area [PDF]
مخاطرات محیط طبیعی, 2020 To identify the physicochemical and atmospheric conditions of a dust storm at the Dezful station (As Dezful Regional Representative), at first the frequency of the dust storm phenomena was investigated at the Dezful station in Twenty years (1994 -2013 ...
Broumand Salahi, MAHMOUD BEHROUZI
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ECONOMIC ANALYSIS OF GRAPE PRODUCTION FARMS IN SALAH EL-DIN GOVERNORATE FOR THE 2019 PRODUCTIVE SEASON (BALAD DISTRICT AS A MODEL) [PDF]
Mesopotamia Journal of Agriculture, 2021 The research aimed to study and analyze the productive reality of a sample of 35 grape growers in Balad District- Salah al-Din Governorate for the 2019 agricultural season. For production the study variables included social variables (educational
ZAWID AL-Ramathny
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Potential for Ethanol Vapours to Limit Table Grape Berry Shatter and to Limit Ethylene Evolution from Clusters [PDF]
, 2004 We have shown previously that ethanol vapours (given by 2 ml per kg of grapes) can prevent Botrytis development and stem browning, two of the major problems in postharvest quality of table grapes.
Bouzambou, Najat +4 more
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Comprehensive Reviews in Food Science and Food Safety, 2020 Grapes are an important global horticultural product, and are mainly used for winemaking. Typically, grapes and wines are rich in various phytochemicals, including phenolics, terpenes, pyrazines, and benzenoids, with different compounds responsible for ...
Zizhan Li +3 more
semanticscholar +1 more source
Ethanol vapours limit Botrytis development over the postharvest life of table grapes [PDF]
, 2005 The application of ethanol vapours has been optimised over two seasons in order to prevent rot development, caused by Botrytis cinerea, and stem browning in 'Chasselas' table grapes.
Chervin, Christian +2 more
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Sustainable Viticulture: First Determination of the Environmental Footprint of Grapes
Sustainability, 2020 We present for the first time the environmental footprint (EF) of grapes following the methodology proposed by the EU and life cycle assessment (LCA). We used data from three different production systems, conventional high- or low-input and organic from ...
V. Litskas +4 more
semanticscholar +1 more source
Biologia Plantarum, 2012 Grapevine rootstocks belonging to different species of Vitis differ in their response to stress. Vines of rootstocks 110R and 1613C were subjected to different salt and water stresses individually and in combination.
A. Upadhyay +2 more
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Journal of Pediatric Surgery Case Reports, 2021 Porcine bladder extracellular matrix (PEBM) is a biologic membrane that promotes tissue regeneration in neonates with complex surgical disease. PEBM promotes cellular infiltration and capillary ingrowth for site-specific tissue deposition, providing both
Ruchi Amin +2 more
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Differential sensitivity of insecticides for targeting of multiple pests in grapes (Vitis vinifera)
The Indian Journal of Agricultural Sciences, 2016 Thrips, leafhoppers, flea beetle and caterpillars cause significant damage to grapes in two pruning-single cropping system of peninsular India and occur simultaneously.
D S YADAV +3 more
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Study on differential expression of 1-aminocyclopropane-1-carboxylic acid oxidase genes in table grape cv. Thompson Seedless [PDF]
, 2013 As a consequence of the non-climacteric status of grapes (Vitis vinifera), ethylene biosynthesis and signal transduction have scarcely been studied in this fruit.
Campos-Vargas, Reinaldo +5 more
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