Analysis of the distribution of macronutrients of food baskets delivered by municipalities during the COVID-19 pandemic in Peru. [PDF]
Morales-Cahuancama B +6 more
europepmc +1 more source
Evaluación a escala piloto de la remoción de color, hierro, aceite y grasas en aguas subterráneas
El efluente de la planta de potabilización La Salina, no es apta para su consumo a causa de altos valores de color, hierro, manganeso, aceites y grasas.
Nibis Bracho +4 more
doaj
[Nutritional and sedentary habits associated with suicidal behavior in Argentine adolescents: CHAID decision tree] [PDF]
Guevara Tirado A.
europepmc +1 more source
[Chylou Peritonitis Secondary to a Lymphocele of the Thoracic Duct due to Blunt Trauma]. [PDF]
Crocci EM +8 more
europepmc +1 more source
Epigenética en el origen de la obesidad: perspectiva desde la célula grasa
Jorge Abondano, Fernando Lizcano
openalex +2 more sources
De la hipótesis grasa al modelo carbo-oleoso
La epidemia de enfermedad cardiovascular (ECV) fue –y sigue siendo en los medios masivos y profesionales– atribuida a nutrientes contenidos en alimentos naturales, principalmente grasa saturada y colesterol.
Julio César Montero
doaj
Consumption of critical nutrients and sweeteners related to the risk of chronic diseases in the population of Antioquia, according to the degree of food processing. [PDF]
Gaviria-Salinas L +3 more
europepmc +1 more source
Dietary intake assessment in a group of breastfeeding women in two populations of Antioquia, Colombia, 2021-2022 [PDF]
Arias-Gutiérrez MJ +3 more
europepmc +1 more source
TRATAMIENTO DE LA ENFERMEDAD HEPÁTICA GRASA NO ALCOHÓLICA
Susana Gutt +14 more
openalex +2 more sources

