Results 161 to 170 of about 36,135 (231)

First Investigation of Grass Carp Reovirus (GCRV) Infection in Amphioxus: Insights into Pathological Effects, Transmission, and Transcriptomic Responses. [PDF]

Viruses
Lin J, Yang M, Yang H, Ji G, Liu Z.
europepmc   +1 more source

Integrated fish farming practices with special reference to combination rates, production figures and economic evaluation [PDF]

, 2004
Nnaji, C.J., Ogunseye, J.O., Okoye, F.C.
core  

Effects of dietary supplementation with grape seed powders on growth performance and muscle nutrition of grass carp (<i>Ctenopharyngodon idella</i>) by gut microbiota mediation. [PDF]

Front Physiol
Ma S, Liu Q, Chen Q, Nie S, Zhang Y, Wu G, Wang X.   +6 more
europepmc   +1 more source

Novel multitarget ACE inhibitory peptides from grass carp swim bladder: Identification and potential antihypertensive mechanism. [PDF]

Food Chem X
Dong Y, Li C, Zhang YQ, Dai Z.
europepmc   +1 more source

The Dominant Role of Dietary Differences in Shaping the Intestinal Microbial Communities of Grass Carp, Carp, and Crucian Carp in a Saline-Alkali Lake in Xinjiang During Winter. [PDF]

Microorganisms
Ma R, Chen Y, Chen X, Zhang J, Liu C, Yang L, Song Y, Sun Z, Lin X, Ai T, Ren D, Chen S.   +11 more
europepmc   +1 more source

Mosquitofish Production in Monoculture and Polyculture Ponds [PDF]

, 1983
Meisch, Max V., Newton, Scott H., Robison, Walter R.   +2 more
core   +2 more sources

Impact of Deep-Frying With Different Vegetable Oils on the Nutritional Quality of Grass Carp (<i>Ctenopharyngodon idella</i>) Fillets. [PDF]

Food Sci Nutr
Golgolipour S, Khodanazary A, Ghanemi K.
europepmc   +1 more source

Glutathione mitigates hypoxia-induced gill damage in juvenile grass carp (Ctenopharyngodon idellus) by alleviating endoplasmic reticulum stress and autophagy. [PDF]

J Anim Sci Biotechnol
Zeng S, Feng L, Wu P, Liu Y, Ma Y, Ren H, Jin X, Zhou X, Jiang W.   +8 more
europepmc   +1 more source

Untargeted metabolomics coupled with flavoromics reveal the effect of <i>Perilla frutescens</i> water extract marination on the physicochemical attributes and flavors of grass carp cubes. [PDF]

Food Chem X
Wang H, Peng B, Kuang W, Ma H, Zhou H, Yu C, Zhong B, Hu M, Tu Z, Li J.   +9 more
europepmc   +1 more source