Results 71 to 80 of about 36,135 (231)
ABSTRACT A 10‐week indoor culture trial was carried out to assess the impact of various C/N ratios on the water quality, growth performance and haematology of Nile tilapia (Oreochromis niloticus) in a biofloc system. The experiment included four biofloc treatment groups with distinct C/N ratios (12:1, 15:1, 18:1 and 21:1) and a control group with a C/N
Shompa Sarker +6 more
wiley +1 more source
Crisp grass carp is a type of grass carp (Ctenopharyngodon idella) that has been fed faba beans. Flesh quality and expression of muscle quality-related genes in muscle of grass carp were evaluated.
Meilin Hao +6 more
doaj +1 more source
Grass carp hemorrhagic disease is caused by the grass carp reovirus (GCRV). The disease spreads rapidly and has a high fatality rate, which seriously affects grass carp culture. Moreover, the molecular mechanisms underlying grass carp hemorrhagic disease
Ziquan Yang +5 more
doaj +1 more source
The Effects Of Formalin And Sodium Chloride On Ectoparasites Of Imported Grass Carp (Ctenopharyngodon Idella Cuvier And Valenciennes 1844) Fingerlings. [PDF]
Four shipments of grass carp imported from Indonesia were used for this study . The grass carp ( Ctenopharyngodon idella Cuvier and Valenciennes 1844) finger lings were infected by the monogenean ( Dactylogyrus lamellatus Akhrnerov 1952) ; protozoans
Soemarno, Rindayuni T.
core
The impacts of biological invasions
ABSTRACT The Anthropocene is characterised by a continuous human‐mediated reshuffling of the distributions of species globally. Both intentional and unintentional introductions have resulted in numerous species being translocated beyond their native ranges, often leading to their establishment and subsequent spread – a process referred to as biological
Phillip J. Haubrock +42 more
wiley +1 more source
Grass carp, Ctenopharyngodon idella, is the largest freshwater aquaculture fish species worldwide. However, its environmental impacts are increasingly controversial.
Liu Xing‐Guo +5 more
doaj +1 more source
Culture potentials of bata, Labeo bata under semi-intensive management system [PDF]
Small indigenous fish species (SIS) provide food, nutrition, subsistence and supplemental income to a great majority of the people particularly the poor and disadvantaged people of Bangladesh. To date nobody explored the possibilities of culturing these
Hussain, M.G. +2 more
core
Can Reprogramming Taste Modulate Excess Food Intake?
Obesity, EarlyView.
Kerstin Rohde‐Zimmermann +1 more
wiley +1 more source
ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz +6 more
wiley +1 more source
Grass carp (Ctenopharyngodon idella Val.) stocked (29 kg/ha) in a small pond reduced the biomass of aquatic macrophytes from 109 g/m2 to 33 g/m2 during one growing season. The only changes in hydrochemical parameters (pH, alkalinity, acidity, BOD5, CODMn,
I. Pípalová, J. Květ, Z. Adámek
doaj +1 more source

