Results 61 to 70 of about 3,870,718 (245)
FAKTOR PENENTU KESADARAN KONSUMEN DALAM PEMBELIAN PRODUK KERTAS BERTANDA ECO-LABEL
MIX: Jurnal Ilmiah Manajemen, 2018 Environmental issues developed rapidly driven by the high impact on environmental damage due to the production process that is not environmentally friendly.
Naniek Utami Handayani +2 more
doaj +1 more source
Consumers' perceptions and attitudes towards firms' green marketing initiatives: How do they influence green consumption? [PDF]
, 2016 This thesis examines green marketing and green consumption behaviours addressing limited understandings about how consumers interpret their green consumption behaviour in their everyday lives; what motivates people to purchase green products, and what ...
Pleming, Katrina Janelle
core
FEBS Letters, EarlyView.Encapsulins are protein nanocompartments that play an important role in iron storage. In the Myxococcus xanthus encapsulin system, two cargo proteins called EncB and EncC contribute to iron mineralization. Here, we show that EncB and EncC generate iron‐containing minerals with distinct chemical compositions, suggesting that the composition of stored ...
Harry B. McDowell +2 more
wiley +1 more source
, 2003 A map of a small area of Detroit done by children, which includes descriptions and photographs of the community gathering that produced the ...
Detroit Green Map Team
core +1 more source
THE IMPACT OF GREEN BRANDING ON PURCHASE INTENTIONS AND FINANCIAL PERFORMANCE: EVIDENCE FROM KOSOVO
Baltic Journal of Economic StudiesThis study examines the influence of green branding and green brand image on consumer purchase intentions in Kosovo. As environmental awareness grows, local consumers are increasingly considering the ecological impact of their choices, prompting ...
Saranda Kajtazi, Arbana Sahiti Ramushi
doaj +1 more source
FEBS Letters, EarlyView.Synechocystis strains deficient in succinate dehydrogenase (SDH) secrete more succinate than the WT under dark anaerobic conditions, supporting that SDH then primarily acts as SDH, not as a fumarate reductase. L‐aspartate oxidase (Laspo) from Synechocystis is functional under anaerobic conditions, reducing fumarate to succinate.
Kateryna Kukil +3 more
wiley +1 more source
, 2005 A map of Jakarta showing open green spaces; verso shows other historical and cultural ...
Green Mappers Jakarta (Firm)
core +1 more source
Behavioral drivers of certified chocolate demand in Cameroon
Frontiers in Sustainable Food SystemsThe demand for certified chocolate has been widely studied in Western countries and, more recently, in emerging economies. Sub-Saharan Africa, however, has been less influenced by this demand, although a gradual increase is expected in the medium to long
Bienvenue Belinga +2 more
doaj +1 more source
The relationship between green consumer orientation, green attitude, and green buying behavior in the Vietnamese food sector [PDF]
Innovative MarketingType of the article: Research Article AbstractThis study employs the concept of green consumer orientation to examine its relationship with green attitudes and green buying behavior in the food sector of Vietnam.
Nguyen Ngoc Quang
doaj +1 more source
Artificial molecular machines and motors—Design and control of nanoscale motion
FEBS Letters, EarlyView.Molecules are constantly moving because of thermal fluctuations, but random motion alone cannot be exploited to perform directional tasks. Artificial molecular machines use chemical, electrical, or light energy to bias this motion. Molecular shuttles, rotary motors, and supramolecular pumps illustrate how nanoscale movement can be controlled and ...
Leonardo Andreoni, Alberto Credi
wiley +1 more source