Results 11 to 20 of about 776,046 (164)
The potential of 2-methyloxolane (2-MeO) as an alternative solvent to extract cactus seed oil was compared, in qualitative and quantitative terms, with that of n-hexane, a solvent commonly used for the extraction of edible or cosmetic oils.
Gharby Said +5 more
doaj +1 more source
Lipid-based oleaginous microorganisms are potential candidates and resources for the sustainable production of biofuels. This study was designed to evaluate the performance of several alternative bio-based solvents for extracting lipids from yeasts.
Cassandra Breil +3 more
doaj +1 more source
We investigated the impact of ultrasound at 20 kHz on olive leaves to understand how acoustic cavitation could increase polyphenol extraction. Application of ultrasound to whole leaf from 5 to 60 min enabled us to increase extraction from 6.96 to 48.75 ...
Natacha Rombaut +5 more
doaj +1 more source
Leading Edge Technologies and Perspectives in Industrial Oilseed Extraction
With the increase in the world’s population and per capita wealth, oil producers must not only increase edible oil production but also meet the demand for a higher quality and variety of products.
Christian Cravotto +4 more
doaj +1 more source
Two alkalis of industrial solid wastes, calcium carbide residue-mirabilite (CCRM), were used as a green combined activator to consolidate phosphorus tailings and soluble phosphorus as well as fluorine through the alkaline activation process.
Shengjian Lin +6 more
doaj +1 more source
The main objective of this research was to compare physicochemical parameters, antioxidant activity, lipid composition, and sensory analysis of initial and roasted carob pod powder (Ceratonia siliqua L.) obtained at different roasting temperatures.
Ikram Boublenza +5 more
doaj +1 more source
This study aims at investigating p-menthane, a novel bio-based solvent resulting from the hydrogenation of d-limonene, as a green alternative to n-hexane or toluene for the extraction and solubilization of natural substances.
Sara Madji +6 more
doaj +1 more source
Bioactive Compounds from Cocoa Husk: Extraction, Analysis and Applications in Food Production Chain
Cocoa husk is considered a waste product after cocoa processing and creates environmental issues. These waste products are rich in polyphenols, methylxanthine, dietary fibers, and phytosterols, which can be extracted and utilized in various food and ...
Tarun Belwal +5 more
doaj +1 more source
Vegetable oils take a large part in industry for food and non-food applications. However the extraction process of oil from oilseeds includes a solvent extraction step using hexane.
Sicaire Anne-Gaëlle +5 more
doaj +1 more source
The fundamental analysis and modeling of kinetics of solvent extraction of rapeseed oil enable the quantification of the “washing” and “diffusion” steps. Both are illustrated through “starting accessibility” and “effective diffusivity”
Allaf Tamara +5 more
doaj +1 more source

