Results 281 to 290 of about 2,063,448 (396)

In Vitro Fermentation of Green Tea by Human Gut Microbiota Enhances Bioactivity and Bidirectionally Modulates Polyphenol Metabolites and Gut Microbiota. [PDF]

Foods
Hu K, Liu J, Su Y, Wang Y, Guo H, Wan X, Xie Z, Sun L.   +7 more
europepmc   +1 more source

Membrane‐Permeable Nucleoside T‐1106 Diphosphate and Triphosphate Analogues as Antiviral Pronucleotides

Chemistry – A European Journal, EarlyView.
Favipiravir (T‐705) and the non‐fluorinated counterpart (T‐1106) are antiviral agents that inhibit the RNA‐dependent RNA polymerase (RdRp) of various RNA viruses. The antiviral efficacy of nucleoside analogues is strongly dependent on their intracellular activation by cellular kinases to produce their corresponding triphosphate metabolites (T‐705‐RTP ...
Chris Meier, Duan Li, Leentje Persoons, Graciela Andrei, Robert Snoeck, Dominique Schols, Lieve Naesens, Xiao Jia   +7 more
wiley   +1 more source

Dose-Dependent Anti-Erosive Effect of Green Tea Extract Modification of Rivella Beverage. [PDF]

Oral Health Prev Dent
Blatter N, Hamza B, Wegehaupt FJ.
europepmc   +1 more source

Multi-omics study on the flavor quality of summer Lvbaoshi green tea under different spreading times

Xun Mo, Wan Lu, Jing Zhai, Chaoxian Wang, Yujie Jiao, Min Cai, Yanxia Wang, Yu Fang Chen, Shiyu Zhang, Qinhao Jian, B. Chen, Jun Guo, Xinzhuan Yao, Qi Zhao, Litang Lu   +14 more
openalex   +1 more source

Green Tea and Colon Cancer [PDF]

Japanese Journal of Cancer Research, 1992
openaire   +2 more sources

Spouted bed drying parameters and adjuvant effects on polyphenol retention and antioxidant activity in mango peel powders

The Canadian Journal of Chemical Engineering, EarlyView.
Spouted bed drying of mango peels with colloidal SiO2 and corn starch produces a free‐flowing powder with reduced agglomeration, increased drying yield, and preserved antioxidant and polyphenol content. Abstract The production of polyphenol‐rich powders is a promising strategy for valorizing agro‐industrial byproducts. This study evaluated drying yield,
Guilherme Henrique Alves Pinto, Fábio Bentes Freire, José Teixeira Freire, Wanderley Pereira Oliveira   +3 more
wiley   +1 more source

Creation of Zinc (II)-Complexed Green Tea and Its Effects on Gut Microbiota by Daily Green Tea Consumption. [PDF]

Molecules
Orita T, Ijiri D, Hou DX, Sakao K.
europepmc   +1 more source

Optimization Research into the Ultrasonic-assisted Extraction to Separate Polyphenol from Green Tea Waste

, 2013
Lan Huong Phung, Trung Kien Tran, The Cuong Nguyen, Hong Quang, Thu Tra Phan, Hong Son Vu, Tien Huy Nguyen   +6 more
openalex   +1 more source

Learning Strategies from Nature's Blueprint to Cyclic Carbonate Synthesis

ChemSusChem, Volume 18, Issue 6, March 15, 2025.
The development of sustainable synthetic methods for cyclic carbonates draws inspiration from nature, focusing on eco‐friendly processes and renewable resources like CO2 and biomass. This review explore various CO2 activation mechanisms, green chemistry principles, and green catalysts.
Erika Saccullo, Vincenzo Patamia, Chiara Zagni, Antonio Rescifina, Giuseppe Floresta   +4 more
wiley   +1 more source

Study on bitterness reduction and aroma enrichment of Kejia green tea based on storage duration through UPLC-MS/GC-MS technology. [PDF]

Food Chem X
Wu P, Ni H, Zhang S, Chen R, Hao M, Sun L, Lai X, Zhang Z, Sun S, Li Q.   +9 more
europepmc   +1 more source