Results 21 to 30 of about 2,474,306 (192)

Dihydromyricetin Enhances Intestinal Antioxidant Capacity of Growing-Finishing Pigs by Activating ERK/Nrf2/HO-1 Signaling Pathway

open access: yesAntioxidants, 2022
Oxidative stress is one of the main factors affecting animal health and reducing performance. The small intestine is the primary site of free-radical attacks.
Chuan Wei   +9 more
doaj   +1 more source

A Simplified Daily Fit Model to Reduce Costs and Nutrient Intake in Growing-Finishing Pigs. [PDF]

open access: yesAnimals (Basel)
Precision feeding is an excellent alternative to conventional phase feeding systems for growing-finishing pigs, especially with increasing feeding costs and environmental sustainability concerns.
Ferreira YM   +8 more
europepmc   +2 more sources

Passion fruit seed meal at growing and finishing pig (30-90 kg) feeding

open access: yesCiência e Agrotecnologia, 2014
The passion fruit seed is a byproduct of the extraction of the passion fruit pulp and can be used for feeding to pigs. Two experiments were conducted (digestibility and performance) to evaluate the use of the passion fruit seed meal in feed for growing ...
Dani Perondi   +5 more
doaj   +1 more source

Effects of different space allowances on growth performance, blood profile and pork quality in a grow-to-finish production system [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2017
Objective This experiment was conducted to evaluate the optimal space allowance on growth performance, blood profile and pork quality of growing-finishing pigs.
J. C. Jang   +3 more
doaj   +1 more source

Inclusion of mussel meal in diets to growing/finishing pigs [PDF]

open access: yes, 2013
This study showed that inclusion of mussel meal in diets to growing/finishing pigs yielded growth rate similar to those obtained with a conventional diet, whereas feed conversion ratio was higher.
Lundeheim, N.   +2 more
core   +1 more source

Effects of conditioners (single-layer, double-layer and retention-conditioner) on the growth performance, meat quality and intestinal morphology of growing and finishing pigs

open access: yesJournal of Integrative Agriculture, 2018
This experiment was conducted to investigate the effects of feed conditioners (single-layer, double-layer and retention-conditioner) on the growth performance, meat quality and intestinal morphology of pigs throughout the growing to finishing phase.
Hai-tao DUAN   +6 more
doaj   +1 more source

Effect of grape seed proanthocyanidin on slaughter performance and meat quality of growing-finishing pigs

open access: yesSiliao yanjiu, 2023
The experiment was to investigate the effect of GSPs supplementation on slaughter performance and meat quality of growing-finishing pigs. Forty-eight three-month-old 'Duroc × Landrace × Yorkshire' crossbred growing-finishing pigs with similar body weight
AN Li-xia, HAO Rui-rong, WANG Wei-wei
doaj  

Digestible lysine levels in low-protein diets supplemented with synthetic amino acids for nursery, growing, and finishing barrows [PDF]

open access: yes, 2012
peer-reviewed articleTo investigate the effect of lysine level in low-protein diets (LPD) an experiment was conducted with 36 barrows fed 174, 140 and 118 g/kg of crude protein (CP), and three digestible lysine levels.
Sánchez-Torres, M. T.   +6 more
core   +1 more source

Neutral semi-purified glycerin in growing and finishing pigs feeding

open access: yesItalian Journal of Animal Science, 2016
The experiment was carried out to evaluate performance, plasma variables, carcass traits and meat quality of growing-finishing pigs fed on diets with increasing levels of neutralized semi-purified glycerin (NSPG).
Adriana Gomez Gallego   +5 more
doaj   +1 more source

Comparison of apparent total tract and ileal digestibility in growing and finishing pigs fed soybean meal, rapeseed meal, and canola meal

open access: yesJournal of Applied Animal Research, 2018
Three growing and three finishing [Duroc × (Yorkshire × Landrace)] barrows (body weight = 22.68 ± 0.18 kg and 49.43 ± 0.78 kg) were used in this 3 × 3 Latin square experimental design to evaluate the comparative effects of soybean meal (SBM), rapeseed ...
W. C. Liu   +4 more
doaj   +1 more source

Home - About - Disclaimer - Privacy