Results 21 to 30 of about 1,722 (164)

Optimizing Poultry Growth and Meat Quality: Effects of Guanidinoacetic Acid Supplementation in Yellow-Feathered Broilers [PDF]

open access: yesVet Sci
This study investigated the effects of dietary guanidinoacetic acid (GAA) supplementation on growth performance, carcass traits, meat quality, intestinal morphology, and cecal microbiota composition in yellow-feathered broilers.
Kai Xiao   +3 more
core   +2 more sources

Effects of guanidinoacetic acid supplementation on growth performance in lambs.

open access: yes, 2022
Effects of guanidinoacetic acid supplementation on growth performance in lambs.
Wenjie Cai (4503391)   +7 more
core   +1 more source

Effects of Guanidinoacetic Acid, Creatine, and Choline on Protein Deposition and Creatine Status in Growing Cattle

open access: yes, 2021
Objective:This study was conducted to evaluate effects of guanidinoacetic acid and creatine supplementation in the presence or absence of supplemental choline on body creatine status and lean tissue growth.
M. S. Grant   +5 more
core   +1 more source

Effects of supplementation with guanidinoacetic acid on creatine-related metabolism in lambs muscle.

open access: yes, 2022
Effects of supplementation with guanidinoacetic acid on creatine-related metabolism in lambs muscle.
Wenjie Cai (4503391)   +7 more
core   +1 more source

Effects of supplementation with guanidinoacetic acid on creatine concentration in hepatic vein plasma and hepatic tissue of lambs.

open access: yes, 2022
Effects of supplementation with guanidinoacetic acid on creatine concentration in hepatic vein plasma and hepatic tissue of lambs.
Wenjie Cai (4503391)   +7 more
core   +1 more source

Dietary supplementation of guanidinoacetic acid for sows and their progenies: performance, blood parameters and economic viability at nursery phase [PDF]

open access: yes, 2019
The aim of this study was to evaluate the effects of guanidinoacetic acid supplementation for sows and their litter on performance, blood parameters and economic viability of piglets at nursery phase.
Bruno Alexander Nunes Silva   +7 more
core   +1 more source

Effects of Guanidinoacetic Acid on Lean Growth and Methionine Flux in Cattle

open access: yes, 2020
Objective:To evaluate the effect of supplementing guanidinoacetic acid in the presence or absence of L-methionine on nitrogen retention (lean tissue growth) when cattle were purposefully maintained under conditions of a methionine deficiency.
Reinhardt, C. D.   +11 more
core   +1 more source

Transamidination of [1-14C]-guanidinoacetic acid to 14C-glycine and decarboxylation to 14CO2 in white spruce shoot primordia entering winter dormancy [PDF]

open access: yes, 2009
Feeding [1-14C]-guanidinoacetic acid to shoot primordia, O2 uptake was inhibited and major products were 14C-glycine, 14CO2 and 14C-serine. The direct decarboxylation of [1-14C]-guanidinoacetic acid to 14CO2 and N-methylguanidine, the methylation of [1 ...
Durzan, Don J., Don J. Durzan
core   +1 more source

Effects of dietary inclusion of guanidinoacetic acid and zilpaterol hydrochloride on fattening lambs nutrient digestibility, carcass, and serum biochemical parametersSuplementary material

open access: yes, 2023
In this work we evaluated the feed inclusion of guanidinoacetic (AGA) acid and zilpalterol hydrochloride (ZLH) on intensively fattening lambs to evaluate the nutrient digestibility, carcass yield, meat quality, and biochemical profile during 60 days of ...
Luz Yosahandy Peña-Avelino (17119057)
core   +1 more source

Guanidinoacetic acid as a feed supplement offered to weaned piglets

open access: yes, 2021
Guanidinoacetic acid (GAA) is a natural precursor for creatine, which is involved in physiological energy generation. Six hundred and ninety-nine weaned pigs (6-30 kg) were fed a basal diet (Diet 1-4, corresponding to four phases) without (CTRL) and with
Dall, Jacob   +3 more
core   +1 more source

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