Results 31 to 40 of about 2,442 (194)

Effects of dietary supplementation of guanidinoacetic acid on physiological response of broiler chicken exposed to repeated lactic acid injection

open access: yesItalian Journal of Animal Science, 2021
Increased blood lactic acid is likely to be involved in the incidence of sudden death syndrome (SDS) in broiler chicken. Guanidinoacetic acid (GAA) with direct or indirect influence on the cardiovascular system may provide, to some degree, protection ...
Zeinab Boroumandnia   +3 more
doaj   +1 more source

Guanidinoacetic Acid Significantly Improves Growth, Antioxidant Capacity, and Nonspecific Immunity for Juvenile <i>Litopenaeus vannamei</i>. [PDF]

open access: yesAquac Nutr
Guanidinoacetic acid (GAA)—a nutritional additive—is essential for the healthy growth of aquatic animals. The experiment was conducted to examine the effects of dietary GAA on growth, muscle amino acid composition, antioxidative indices, and nonspecific immunity for juvenile Litopenaeus vannamei. Total 800 healthy shrimp (initial mean weight = 0.27 ± 0.
Lin H, Tan B, Chi S, Yang Q.
europepmc   +2 more sources

Arginase from kiwifruit: properties and seasonal variation [PDF]

open access: yes, 1997
The in vitro activity of arginase (EC 3.5.3.1) was investigated in youngest-mature leaves and roots (1-3 mm diameter) of kiwifruit vines (Actinidia deliciosa var. deliciosa) during an annual growth cycle, and enzyme from root material partially purified.
Clark C. J.   +9 more
core   +5 more sources

Versatility of guanidoacetic acid coordination modes and synthesis of its new zinc complex

open access: yesResults in Chemistry, 2023
Guanidinoacetic acid (GAA) is an amino acid involved in several biological processes including renal activity since it is synthesized mainly in the kidneys, insulin metabolism, creatine/phosphocreatine synthesis and recently as experimental nutrient for ...
Jussara Lopes de Miranda   +4 more
doaj   +1 more source

Human skeletal muscle contains no detectable guanidinoacetic acid [PDF]

open access: yesApplied Physiology, Nutrition, and Metabolism, 2018
We analyzed data from previously completed trials to determine the effects of supplemental guanidinoacetic acid (GAA) on markers of muscle bioenergetics in healthy men using 1.5 T magnetic resonance spectroscopy. No detectable GAA (<0.1 μmol/L) was found in the vastus medialis muscle at baseline nor at follow-up.
Ostojic, Sergej M., Ostojic, Jelena
openaire   +3 more sources

Effects of Guanidinoacetic Acid on Ruminal Fermentation and Greenhouse Gas Production Using Fresh Forage and Silage from Different Maize (Zea mays L.) Genotypes [PDF]

open access: yes, 2023
Guanidinoacetic acid (GAA) is a feed additive that promotes growth in animals, while maize (Zea mays L.) is used for the mitigation of ruminal greenhouse gases. However, it is unknown if GAA affects the efficiency of maize in mitigating gases or if there
Abdelfattah Zeidan Mohamed Salem   +9 more
core   +1 more source

Safety of dietary guanidinoacetic acid: a villain of a good guy? [PDF]

open access: yes, 2021
Guanidinoacetic acid (GAA) is a natural amino acid derivative that is well-recognized for its central role in the biosynthesis of creatine, an essential compound involved in cellular energy me-tabolism. GAA (also known as glycocyamine or betacyamine) has
Ostojic, Sergej
core   +1 more source

Biosynthesis of Guanidinoacetic Acid in Isolated Renal Tubules [PDF]

open access: yesClinical Chemistry and Laboratory Medicine, 1992
Guanidinoacetic acid, a precursor of creatine, is an essential substrate for muscle energy metabolism. Since guanidinoacetic acid has been reported to be synthesized from arginine and glycine by glycine amidinotransferase (transamidinase) in kidney homogenates or slices, the purpose of this study was to provide evidence of guanidinoacetic acid ...
Takeda, Michio   +4 more
openaire   +2 more sources

The influence of conversion creatine and guanidinoacetic acid from zwitterionic to cationic form on their solubility in water - a thermodynamic study [PDF]

open access: yesJournal of the Serbian Chemical Society
In this work, the solubility of creatine, creatinine, guanidinoacetic acid and their hydrochlorides in water at atmospheric pressure and in the temperature range T 293.15–313.15 K was determined by the gravimetric method.
Vraneš Milan B., Panić Jovana J.
doaj   +1 more source

Differential Metabolites in Chinese Autistic Children: A Multi-Center Study Based on Urinary 1H-NMR Metabolomics Analysis

open access: yesFrontiers in Psychiatry, 2021
Background: Autism spectrum disorder (ASD) is a group of early-onset neurodevelopmental disorders. However, there is no valuable biomarker for the early diagnosis of ASD.
Yu Ma   +17 more
doaj   +1 more source

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