Background: Autism spectrum disorder (ASD) is a group of early-onset neurodevelopmental disorders. However, there is no valuable biomarker for the early diagnosis of ASD.
Yu Ma +17 more
doaj +1 more source
It was hypothesized that dietary guanidinoacetic acid (GAA), the precursor of creatine (Cr), would be beneficial to heat-stressed finisher broilers owing to improved cellular energy status and arginine sparing effects.
M. Majdeddin +6 more
doaj +1 more source
Application of Trimethylglycine Supplement in Broiler Chicken’s Diets with a High Dose of Dietary Guanidinoacetic Acid: Influence on Growth Performance and Physiological Variables [PDF]
The present experiment studied the effect of a high dose of guanidinoacetic acid (GAA; 2.25 g/kg), with or without trimethylglycine (TMG) on growth performance and physiological variables of broiler chickens.
Fariborz Khajali, Mehrab Faraji
doaj +1 more source
The aim of the present study was to evaluate the effects of dietary total sulphur amino acids (TSAA) levels and guanidinoacetic acid (GAA) supplementation on performance, carcase yield and energetic molecular metabolites in heart and breast muscle of ...
Heydar Zarghi +2 more
doaj +1 more source
Short-term fasting affects biomarkers of creatine metabolism in healthy men and women
We studied the effects of 24-h fasting on serum levels of guanidinoacetic acid (GAA), creatine, and creatinine in 24 non-vegetarian healthy adults. Blood was taken before and following an intervention, with levels corrected for fasting-induced changes in
Marijana Ranisavljev +5 more
doaj +1 more source
Reduction of Ascites Susceptibility in Broiler Chickens under Cold Stress by Guanidinoacetic Acid Supplementation [PDF]
Introduction: Arginine, as a precursor of nitric oxide, one of the main vasodilators, plays a significant role in inhibiting the pathogenesis of ascites (Khajali et al., 2014).
Mousa Ezatikia +4 more
doaj +1 more source
: The role of guanidinoacetic acid (GAA) and its relationship with arginine was reviewed in order to define a replacement ratio between GAA and arginine for broiler diet formulation, the ratio being of how much arginine could be spared, or replaced by ...
Naheeda Portocarero, Ulrike Braun
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Supplementation of guanidinoacetic acid and rumen-protected methionine increased growth performance and meat quality of Tan lambs [PDF]
Objective Tan lambs (n = 36, 3 mo old, 19.1±0.53 kg) were used to assess effects of dietary guanidinoacetic acid (GAA) and rumen-protected methionine (RPM) on growth performance, carcass traits, meat quality, and serum parameters.
Jian Hao Zhang +7 more
doaj +1 more source
Attenuating susceptibility to ascites in cold-stressed broiler chickens fed canola meal-based diets by supplementing arginine or guanidinoacetic acid, either alone or in combination with phenylalanine. [PDF]
For ARG subscript: Decreased ascites mortality by increased plasma nitric oxide (NO), decreased RV:TV ratio and improved blood oxygen levels. For PHE subscript: Improved feed conversion ratio and decreased ascites susceptibility when combined with ARG or GAA.
Delfani N +5 more
europepmc +2 more sources
Effect of Guanidinoacetic Acid Supplementation on Growth Performance and Gut Morpholog yin Broiler Chickens [PDF]
This study evaluates the effects of different levels of guanidinoacetic acid (GAA) supplement on growth performance and gut morphology in broilers (Ross 308 strain) raised at high altitude (2100 m).
Ahmadipour B, Khajali F, Sharifi MR
doaj +1 more source

