Results 41 to 50 of about 1,467 (160)
Semina: Ciências Agrárias, 2018 Birds fed with vegetable diets rely on the endogenous synthesis of creatine, which requires amino acids, some of which, for example arginine (Arg), are considered essential for several physiological and metabolic functions.
Aline Fernanda Gonçalves Esser +6 more
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Dietary Eritadenine Suppresses Guanidinoacetic Acid-Induced Hyperhomocysteinemia in Rats [PDF]
The Journal of Nutrition, 2006 We assessed the effect of eritadenine, a hypocholesterolemic factor isolated from the edible mushroom Lentinus edodes, on plasma homocysteine concentration using methyl-group acceptor-induced hyperhomocysteinemic rats. Male Wistar rats were fed a control diet or diets supplemented with a methyl-group acceptor or a precursor of methyl-group acceptor ...
Shin-ichiro, Fukada +3 more
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Co-administration of methyl donors along with guanidinoacetic acid reduces the incidence of hyperhomocysteinaemia compared with guanidinoacetic acid administration alone [PDF]
British Journal of Nutrition, 2013 Guanidinoacetic acid (GAA) is the natural biosynthetic precursor of creatine, in a metabolic reaction that requires only a methyl group transfer. The use of GAA as a food additive for restoring creatine load in human tissues is rather unexplored and data on efficacy and safety are limited.
Sergej M, Ostojic +3 more
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Animals, 2021 Guanidinoacetic acid (GA) is a natural precursor of creatine in the body and is usually used to improve the feed conversion and cellular energy metabolism of broiler chickens.
Omar A. Ahmed-Farid +3 more
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Urinary Excretion Rate of Guanidinoacetic Acid in Essential Hypertension [PDF]
Nephron, 1988 The kidney is one of the major target organs in hypertension. Longterm persistent hypertension causes nephrosclerosis pathologicaly in 70–90% of patients1–2. Concerning the laboratory findings correlated with this pathological change, urinary micro-albumin (mAlb), s-2-microglobuline (RMG) and N-acetyl-D-glucosaminidase (NAG) have been reported as early
Y, Takano +4 more
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Effect of dietary inclusion of guanidinoacetic acid on broiler performance
Revista Colombiana de Ciencias Pecuarias, 2020 Background: Creatine and its precursor, guanidinoacetic acid (GAA), decrease protein degradation, avoiding amino acid offset to gluconeogenesis.
Kamilla M. Borges +6 more
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Frontiers in Veterinary ScienceExogenous supplementation of guanidinoacetic acid can mechanistically regulate the energy distribution in muscle cells. This study aimed to investigate the effects of guanidinoacetic acid supplementation on liver and breast muscle fat deposition, lipid ...
Hongzhi Wu +6 more
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Fluids and Barriers of the CNS, 2011 Guanidino compounds (GCs), such as creatine, phosphocreatine, guanidinoacetic acid, creatinine, methylguanidine, guanidinosuccinic acid, γ-guanidinobutyric acid, β-guanidinopropionic acid, guanidinoethane sulfonic acid and α-guanidinoglutaric acid, are ...
Tachikawa Masanori, Hosoya Ken-ichi
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SusMat, Volume 5, Issue 6, December 2025.This review summarizes advances in tin (Sn)‐based perovskite solar cells, a promising lead‐free alternative. It examines the main causes of Voc and fill factor losses, including Sn2+ oxidation, undercoordinated sites, and deep‐level traps. Strategies such as molecular coordination, surface passivation, compositional tuning, interface engineering, and ...
Padmini Pandey +4 more
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Poultry Science, 2023 : Heat stress can cause systemic immune dysregulation and threaten the health of broilers. Guanidinoacetic acid (GAA) has been shown to be effective against heat stress, but whether it is beneficial for immunity is unclear.Therefore, the effects of ...
Xin Li +6 more
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