Results 61 to 70 of about 1,722 (164)

Dietary guanidinoacetic acid does not accumulate in the brain of healthy men

open access: yes, 2017
We conducted a secondary analysis of a previously completed trial to determine the effects of 8-week guanidinoacetic acid (GAA) loading on brain GAA levels in five healthy men. Brain magnetic resonance spectroscopy (1H-MRS) was taken at baseline and post-
Jelena Ostojic   +3 more
core   +1 more source

[Biosynthesis of guanidinoacetic acid in isolated rat tubules].

open access: yesNihon Jinzo Gakkai shi, 1990
Guanidinoacetic acid (GAA), a precursor of creatine, is an essential substrate for muscle energy metabolism. GAA is formed from arginine and glycine by glycine-amidinotransferase (GAT) mainly in the kidney. But mechanism of GAA synthesis in the kidney has not been defined.
openaire   +2 more sources

Safety and efficacy of guanidinoacetic acid as feed additive for chickens for fattening

open access: yes, 2009
Following a request from European Commission, the European Food Safety Authority (EFSA) was asked to deliver a scientific opinion on guanidinoacetic acid. The additive (trade name: CreAminoTM) is described by the applicant as a nutritional additive under
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
core   +1 more source

A new enzymic determination of guanidinoacetic acid in urine.

open access: yesClinical Chemistry, 1987
Abstract We developed and evaluated a colorimetric method for enzymic determination of guanidinoacetic acid (GAA) in urine. Endogenous urinary urea was first eliminated by urease (EC 3.5.1.5), and the added urease was then removed from the sample by centrifugal ultrafiltration.
Y, Shirokane   +2 more
openaire   +2 more sources

A single session of exhaustive exercise markedly decreases circulating levels of guanidinoacetic acid in healthy men and women

open access: yes, 2016
We evaluated the effects of exercise on circulating concentrations of guanidinoacetic acid (GAA) and creatine in 23 healthy volunteers subjected to running to exhaustion and free-weight bench-press to volitional failure.
Drid, Patrik   +4 more
core   +1 more source

Guanidinoacetic Acid Consumption via Regular Diet in Adults [PDF]

open access: yesAnnals of Nutrition and Metabolism, 2021
Sergej M. Ostojic   +4 more
openaire   +2 more sources

Guanidinoacetic Acid and Creatine are Associated with Cardiometabolic Risk Factors in Healthy Men and Women: A Cross-Sectional Study

open access: yes, 2018
Guanidinoacetic acid (GAA) conversion to creatine is thought to be involved in cardiometabolic disturbances through its role in biological methylation and insulin secretion. We evaluated the association of serum GAA and creatine with cardiometabolic risk
Natasa Zenic   +4 more
core   +1 more source

An experimental study of nitrogen metabolism in acute hepatic failure (Changes in guanidinoacetic acid level and kidney glycine amidinotransferase activity) [PDF]

open access: yes, 1989
It was reported that serum guanidinoacetic acid (GAA) levels are elevated in acute hapatic failure. To explore the mechanism of this GAA level change, the activities of kidney glycine amidinotransferase (GAT) and liver GAA-methyltransferase (GAA-MT) were
Kabutan, Koji
core  

Dose-response effects of oral guanidinoacetic acid on serum creatine, homocysteine and B vitamins levels

open access: yes, 2014
Guanidinoacetic acid (GAA) is an intermediate in the biosynthesis of creatine (Cr), yet its use in human nutrition is limited due to a lack of a clear understanding of its\u27 dose-response effect.

core   +1 more source

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