Results 61 to 70 of about 21,746 (185)
Guar (Cyamopsis tetragonoloba L.), a source of forage, vegetable, and green manure, and a crop whose gum has various industrial applications, is normally grown in semi-arid regions worldwide.
Simbi Mvuyekure, Rene Francis
core
Recent approaches in guar gum hydrogel synthesis for water purification [PDF]
Guar gum based hydrogels have evoked great attention in research as well as in industry for exploring miscellaneous applications in the field of water purification, medicine, agriculture, explosives, cosmetics, textile, paper, and food to name a few.
Sharma, Bhawna +5 more
core +1 more source
ABSTRACT This study evaluated the application of a tara gum‐based commercial thickener to formulate texture‐modified lentil soups across International Dysphagia Diet Standardization Initiative (IDDSI) Levels 1–4 for dysphagia management, characterizing their rheological and tribological properties at 5°C, 25°C, and 37°C.
Jasim Ahmed +3 more
wiley +1 more source
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão +8 more
wiley +1 more source
Composition‐Tunable Lignocellulosic Aerogels From Eucalyptus spp. Bark for Oil and Cu2+ Adsorption
Composition‐tunable lignocellulosic aerogels are produced from Eucalyptus spp. bark by combining cellulose, lignin, and microfibrillated cellulose without post‐synthetic functionalization. The resulting porous architectures show contaminant‐dependent performance: CEL favors cooking‐oil uptake, CEL‐M favors pump‐oil uptake, and CEL‐L‐M provides the ...
Patricia Oliveira Schmitt +15 more
wiley +1 more source
Background. Guar (Cyamopsis tetragonoloba (L.) Taub.) is a newly introduced crop for southern regions of Russia. Guar gum, a component of guar seeds, is used in a number of sectors of the national economy, being strategically important for the gas and ...
M. A. Vishnyakova +4 more
doaj +1 more source
The 5%–7.5% extruded rapeseed meal improved broiler growth, nutrient digestibility, carcass traits, intestinal morphology and gut microbial balance. ABSTRACT Background Soybean meal (SBM) is a major protein source in broiler diets, but its cost and dependence on a limited number of protein sources have increased interest in alternative feed ingredients.
Rohban Hameed +5 more
wiley +1 more source
ABSTRACT Fresh fruit and vegetable postharvest losses reach 30%–50% between harvest and consumption, concentrated in low‐ and middle‐income countries where warm‐chain supply chains (20°C–35°C, 55%–85% relative humidity, intermittent handling) replace the refrigerated cold chains conventional technology assumes.
Olaoluwa Omoniyi Olarewaju +1 more
wiley +1 more source
Programmable Pneumatic Actuator System for a Bioinspired Artificial Colon
A modular soft robotic colon simulator driven by programmable pneumatic actuation is developed to mimic physiological and pathological‐like motility patterns of the large intestine. Finite element–guided design and distributed control enable anatomically realistic deformation for peristalsis, segmentation, and mass movements, supporting capsule ...
Andrew Bickerdike +6 more
wiley +1 more source
Global hydrodynamic analysis of the molecular flexibility of galactomannans [PDF]
In the past, intrinsic viscosity and sedimentation velocity analyses have been used separately to assess the conformation and flexibility of guar and locust bean gum galactomannans based on worm-like chain and semi-flexible coil models.
Ortega, A. +13 more
core +1 more source

