Results 31 to 40 of about 1,929 (198)
EFFECT OF PARTIAL REPLACEMENT OF SOYBEAN MEAL WITH GUAR MEAL ON PERFORMANCE AND CARCASS TRAITS ON BROILER CHICKENS [PDF]
Egyptian Journal of Nutrition and Feeds, 2015 The present study was carried out at the experiment farm of faculty of agriculture, Ain Shams University. The aim of this experiment was to evaluate the effect of inclusion of guar meal (G) as a partial or total replacement for soybean meal (SM) in broiler diet on production performance and carcass traits of Ross broiler chickens.At 7 days of age, 125 ...
M. Tammam +3 more
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Effects of Some Additives on In Vitro True Digestibility of Wheat and Soybean Straw Pellets
Open Life Sciences, 2017 This study was aimed to explore the nutrient content, relative feed values (RFV) and in vitro true digestibilities (IVTD) of wheat straw and soybean straw pellets produced with the addition of molasses, guar meal and sepiolite.
Kılıc Unal, Gulecyuz Emre
doaj +1 more source
The Use of Guar Meal in Chicken Rations
Poultry Science, 1964 Abstract Guar (Cyamopsis tetragonalobus), a drought resistant legume is widely cultivated in India and Pakistan for feeding cattle. The endosperm of the guar seed is a rich source of a galactomannan polysaccharide called guar gum. Guar meal is obtained after the mechanical separation of the endosperm from the hulls and germ of the ground seeds.
Pran Vohra, F.H. Kratzer
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Influence of Guar Korma Meal Treated with Acetic Acid on Productive Performance of Dairy Cows [PDF]
Journal of Animal and Poultry Production, 2018 This study was conducted to evaluate the effect of Guar Korma Meal treated with acetic acid (GKMA) on chemical composition, digestibility coefficients, milk yield, degradation kinetics, and some blood parameters of lactating cows,, Guar Korma Meal (GKM ...
A. Hassan, M. Yacout, H. Abbas
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INFLUENCE OF DIFFERENT TREATMENTS OF GUAR KORMA MEAL ON SHEEP PERFORMANCE [PDF]
Egyptian Journal of Nutrition and Feeds, 2015 The present study was conducted to study the effect of heat, soaking, chemical (ethanol) or biological (bacteria) treatments of Guar korma meal (GKM) on concentration of anti-nutritive compounds, rumen fermentation characteristics, microbial counts, degradability of tested TMR's, the blood picture and the consequently sheep performance was also studied.
A. Shwerab +4 more
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Nitrogen fractionation of certain conventional- and lesser-known by-products for ruminants
Animal Nutrition, 2017 Dietary proteins for ruminants are fractionated according to solubility, degradability and digestibility. In the present experiment, 11 vegetable protein meals and cakes used in ruminant nutrition were included with a main focus on determining various ...
M.S. Mahesh +4 more
doaj +1 more source
, 2022 Effect of feeding of sorghum stover based complete feed blocks containing guar meal on reproductive traits of Deccani ewes.
A. Sarat Chandra (12647189) +5 more
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Non-conventional meals and cakes in ruminants
Indian Journal of Animal Sciences, 2019 A comprehensive review on nutritive value of non-conventional meals and cakes, viz. sal seed meal, neem cake, castor oil cake, karanj cake, rubber seed meal, guar meal and palm kernel cake, their safe levels of inclusion in ruminant diet and various ...
SONALI PRUSTY +2 more
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The Effects of Guar Meal on Production Performances in Broiler Chicken
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies, 2015 Abstract Research carried out by the Chemical SRL Company in partnership with the University of Milan on broiler chicken, regarding the replacement of soybean meal with guar meal (Guar 60PF and Guar 70 PFR) highlighted a higher body mass for the groups that received Guar 70 PFR and Guar 60 PF, the control group showing smaller body mass values ...
Aurel Sara, Mihai-Iacob Bentea
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, 2022 Effect of sorghum stover based complete feed blocks containing guar meal on fortnightly average body weights (kg) of Deccani ewes.
A. Sarat Chandra (12647189) +5 more
core +1 more source