Results 61 to 70 of about 7,052 (265)

Faith, Sustainability and Consumer Trust in Halal–Green Cosmetics: A Dual‐Trust Model Among Muslim Women

Business Strategy and the Environment, EarlyView.
ABSTRACT This study examines how firms secure legitimacy in markets where faith‐based expectations and environmental responsibility intersect, focusing on halal–green cosmetics among Muslim women. It conceptualises halal trust and green trust as parallel legitimacy pathways reflecting faith‐based legitimacy and environmental credibility, respectively ...
Dwi Suhartanto, Ani Kartikasari, Gundur Leo, Sitti Nur Azmi Fadhlurrahmah, Adelia Athifah Ambartola   +4 more
wiley   +1 more source

Assessing the Contribution of Greenhouse Gas Emissions Towards Organisational Biodiversity Footprints

Business Strategy and the Environment, EarlyView.
ABSTRACT Organisations play a key role in addressing climate change and biodiversity loss, which are closely connected. Biodiversity footprinting has initially suggested that greenhouse gas (GHG) emissions may contribute to a large proportion of many organisations' biodiversity impacts.
Charlotte Maddinson, Sami El Geneidy, Maiju Peura, Janne Kotiaho, Joseph Bull   +4 more
wiley   +1 more source

Pengembangan sistem jaminan halal produk minuman herbal instan di industri kecil menengah (ikm) “dia”

Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2019
Indonesian law obliges that all marketed, distributed, and trade products in the territory of Indonesia should have comply halal requiremnets. Small and Medium Enterprise (SME) DIA produces instant herbal drink products with the largest consumer is being
Teti Estiasih, Kgs Ahmadi, Harijono Harijono   +2 more
doaj   +1 more source

The Effects of Halal Certification and Halal Awareness on Purchase Intention of Halal Food Products in Indonesia

Indonesian Journal of Halal Research, 2020
Halal has become part of life world wide style that the service demand is advancing in the big scale of industrial and economic frame. This study aim is to determine the effects of halal certification and customers’ halal awareness of the intention to purchase halal food products.
Devi Septiani, Ahmad Ajib Ridlwan
openaire   +3 more sources

Eating Disorder Symptom Severity Decreases in Fasting Muslim Women in the United States During Ramadan: A Preliminary Longitudinal Study

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Although dietary restraint is associated with loss of control (LOC) eating, less is known about associations between food restraint and religious fasting. During the month of Ramadan, Muslims fast from sunrise to sunset. Ramadan fasting may be associated with negative consequences related to eating and body image; however, increased ...
Hoor Ul Ain, Kara A. Christensen Pacella
wiley   +1 more source

The Antecedents of Customer Satisfaction and Customer- Company Identification in Enhancing Halal Restaurant Loyalty: Halal Company Identity Perspective

International Journal of Religious Tourism and Pilgrimage, 2021
This study elucidates Halal company identity to predict both customer satisfaction and customer-company identification and the resultant impact on Halal restaurant loyalty.
Ali Mursid, Cedric Wu
doaj  

Managing for resilience with ecological structure: Portfolio effects in the Laurentian Great Lakes

Frontiers in Ecology and the Environment, EarlyView.
Combined effects of global change, including land conversion, biological invasions, and overexploitation, have degraded the resilience of ecosystems and the services they provide. Here, we identify key ecological structures and processes that can be targeted by management to improve resilience at scales ranging from single species to entire landscapes.
Kayla RS Hale, Timothy J Fernandes, Reilly F O'Connor, Charlotte A Ward, Kevin Cazelles, Joey R Bernhardt, Cindy Chu, Henrique C Giacomini, Alexander Koeberle, Marten A Koops, Stuart A Ludsin, Andrew M Muir, Tom Stewart, Caroline Tucker, Tyler D Tunney, Kevin S McCann   +15 more
wiley   +1 more source

Strengthening the Halal Industry Ecosystem through Halal Certification, Product Literacy, Awareness, and Promotion: Moderating Role of Islamic Financing

Journal of Enterprise and Development
Purpose: This study examines the influence of halal certification, halal product literacy, halal awareness, and promotional efforts on the development of the halal industry ecosystem, with Islamic financing as a moderating variable.
Rizky Nur Ayuningtyas Putri, Zakky Fahma Auliya, Agung Novianto Margarena, Rowiyah Asengbaramae   +3 more
doaj   +1 more source

The importance of gene polymorphism in familial inheritance of endometriosis

International Journal of Gynecology &Obstetrics, EarlyView.
Abstract Objective The study aimed to investigate familial transmission patterns in women with endometriosis by generating a customized single‐nucleotide polymorphism (SNP) array. Methods Patients aged 18–45 who were diagnosed histopathologically with endometriosis were included in the study.
Hale Goksever Celik, Candan Eker, Berivan Guzelbag, Ercan Bastu, Tuba Gunel   +4 more
wiley   +1 more source

review of the halal status of ceramide in cosmetics: a strategic approach to halal policy and consumer awareness in Indonesia

Journal of Halal Product and Research
In cosmetics, ceramide plays a significant role in maintaining healthy skin. However, ensuring its halal status remains challenging because ceramide can be sourced from animals, plants, microbial fermentation, or chemical synthesis, each presenting its ...
Nazih Basuki, Rista Yulianti, Oman Fathurrohman SW, Nina Salamah   +3 more
doaj   +1 more source