Results 111 to 120 of about 51,333 (299)
ANALISIS PERSEPSI MASYAKAT TERHADAP HALAL FOOD DI KOTA BANDUNG [PDF]
, 2017 Bandung adalah salah satu kota destinasi kuliner di Indonesia. Sebagai kota besar dengan penduduk kota yang multikultural, terdapat beraneka ragam jenis makanan yang tersedia di Bandung. Namun akibat tingginya harga daging sapi yang beredar di pasaran
Fitria, Nurul
core
It's the Politics!—Global Trade Governance Beyond Technocracy
Global Policy, EarlyView.ABSTRACT The World Trade Organization (WTO) struggles to respond to the growing entanglement of trade and geopolitics. Drawing on existing scholarship and 20 in‐depth interviews with ambassadors and senior trade diplomats conducted in Geneva ahead of the 13th WTO Ministerial 2024, this article reveals a fundamental dilemma at the heart of contemporary ...
Nora Kürzdörfer
wiley +1 more source
Food culture ('uruf) among Muslim community in Borneo: an exploratory research [PDF]
, 2014 Every society is reflected by the culture that they had practiced one of it, is in halal food culture (‘uruf). This study explores the Muslim community in Sabah for the practiced of halal food culture.
Ab Rahman, Suhaimi +4 more
core
Agricultural and Forest Entomology, EarlyView.We applied three thiamethoxam spray treatments to buckwheat border strips: control (no nearby spray), drift (adjacent peach trees directly sprayed) and direct spray (buckwheat and peaches directly sprayed). Drift‐treated buckwheat received about 1.4% the amount of thiamethoxam as direct‐spray buckwheat. This amount has no lethal effects on parasitoids,
Emma O. Waltman, Anne L. Nielsen
wiley +1 more source
Indonesian Journal of Business and EntrepreneurshipBackground: Indonesia is a country with the largest Muslim population in the world.The food industry in Indonesia is largely determined by the halal certification issued by the Majelis Ulama Indonesia (MUI). A halal certificate is one of the requirements
Yusuf Ramadhan +3 more
doaj +1 more source
Indonesian Journal of Chemistry, 2019 Halal food is taken into account as any food permitted to be consumed by Muslim according to Syariah law. Due to the development of science and technology in which some new food components such as food additives have been synthesized and produced, some ...
Abdul Rohman, Anggita Rosiana Putri
doaj +1 more source
Evaluating the efficacy of tagging adhesives for insect tracking
Agricultural and Forest Entomology, EarlyView.Two‐part epoxy resin delivered the strongest RFID tag adhesion on carabid beetles, exceeding polyvinyl acetate, cosmetic latex and cyanoacrylate adhesives. Adhesive performance was consistent across Harpalus, Leistus and Poecilus; species effects were non‐significant, supporting a broadly applicable protocol for carabid RFID tagging studies.
Leona C. R. Breen +2 more
wiley +1 more source
Eating culture among ASEAN countries and its implication towards development of regional halal industries [PDF]
, 2014 Halal industries play important roles in developing Malaysian economy with its halal product export reached RM7768.4 million from January to March this year alone. The main halal exports are food ingredients which valued for RM2521.9 million, followed by
Ab Rahman, Suhaimi +5 more
core
Demystifying the mist: Why do individuals hesitate to accept AI educational services?
British Journal of Psychology, EarlyView.Abstract Rapid advances in AI technology are fuelling the proliferation of AI applications across industries, including educational services. With the allure of intelligent tutoring, individuals now face the choice of their educational approach—either parental engagement or utilizing AI educational services. This research employs an experimental design
Aiping Shao +4 more
wiley +1 more source
INNOVATION PROCESS FOR HALAL PRODUCT DEVELOPMENT: AN EMPIRICAL ANALYSIS OF ITALIAN FIRMS [PDF]
The Halal global market is promising a rapid and sustained growth (Berry 2008; Sungkar et al., 2008). In fact, only for Halal food industry, the amount of international trade has exceeded 2.1 trillion USD in 2006 (Berry 2008; Riaz and Chaudry 2004).
Emanuele PIZZURNO +3 more
core