Results 61 to 70 of about 5,581,754 (238)

Factors Affecting Consumers’ Decision in Purchasing MUI Halal-Certified Food Products

Tazkia Islamic Finance and Business Review, 2017
As the largest Muslim population in the world, Indonesia has a promising potential of halal food industry in terms of economic and market values. This research aims at analyzing factors affecting consumers’ decision in purchasing MUI halal-certified food
Qurroh Ayuniyyah, Didin Hafidhuddin, Hambari Hambari   +2 more
doaj   +1 more source

Halal antimicrobials in food: A review on prospects and challenges of antimicrobials from animal sources

, 2020
Food antimicrobial agents (FAA) provide the first food defence system against pathogens for processed food products. In addition, they function as an antioxidant in preventing colour and taste changes for food safety and quality.
JawatanKuasa Kerja PSM Journal of Halal Industry and Services
core  

Sustainability Certification Adoption in Small and Medium Enterprises' Food Supply Chains: Using a Complexity Approach to Build up Foundations

Business Strategy and the Environment, EarlyView.
ABSTRACT Adopting certifications in food supply chains (FSCs) is a common practice for sustainable management, including among small and medium enterprises (SMEs). This study investigates how SMEs in FSCs navigate the complexities of certification adoption for sustainable supply chain management (SSCM).
Belinda Borrello, Verónica León‐Bravo, Minelle Silva   +2 more
wiley   +1 more source

Investigating The Influence of Halal Certification on Millennials’ Purchase Intention and Brand Loyalty in The Indonesian Food Industry

Indonesian Journal of Business and Entrepreneurship
Background: Indonesia is a country with the largest Muslim population in the world.The food industry in Indonesia is largely determined by the halal certification issued by the Majelis Ulama Indonesia (MUI). A halal certificate is one of the requirements
Yusuf Ramadhan, Roy Darmawan, A. Khoirun Nasihin, Nurus Sabani   +3 more
doaj   +1 more source

Halal industry opportunities in Africa

, 2020
General Introduction to Halal and Halal Industry. Explanations. Constituents Halal Industry. Halal Market Opportunities. Africa & Halal Market Challenges and Recommendations.
Mirghani, Mohamed Elwathig Saeed
core  

Trade diversion risk for halal food exports

, 2021
Purpose – The purpose of this paper is to investigate the link between trade diversion risk and new Halal market exploration. Design/methodology/approach – This paper analyzes the Halal trade flows for Malaysia’s top 11 halal food/food related ...
Lawrey, Roger, Kabir, Shahriar, Shams, Syed   +2 more
core   +1 more source

Beauty With a Conscience: The Power of CSR Communication Dimensions in the Formation of Purchase Intention Among Cosmetics Consumers

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Cosmetics production and consumption, which have been growing steadily in recent years, are associated with a number of negative environmental, moral, and health impacts. This study examines the influence of cosmetics producers' corporate social responsibility (CSR) communication on the formation of purchase intention among Czech consumers ...
Libena Tetrevova, Martina Jelinkova, Simona Munzarova, Alexandra Kocurikova, Michal Patak   +4 more
wiley   +1 more source

Low‐Dose Chlorothalonil Induces Testicular Injury Through Disruption of Steroidogenic Signaling in Adult Male Mice

Journal of Applied Toxicology, EarlyView.
ABSTRACT Chlorothalonil (CHL) is a widely used organochlorine fungicide frequently detected in environmental and food matrices. Although increasing evidence indicates adverse effects in nontarget species, the mechanisms underlying CHL‐induced male reproductive toxicity remain incompletely understood.
Cristiana Livramento Oliveira Pinto, Nicoly Caixêta Gonçalves, Paula Rafaela Queiroz da Silva, Ludmila Rodrigues Pontes, Juliana Reis Machado, Virmondes Rodrigues Jr., Hugo Felix Perini, Gláucia Eloisa Munhoz de Lion Siervo   +7 more
wiley   +1 more source

Human Capital Robotic Integration and Value Creation for Organizations

Journal of Organizational Behavior, EarlyView.
ABSTRACT Due to rapid advancements in artificial intelligence and machine learning, the research conversation has drifted from viewing robots as replacements for humans (i.e., the substitute view) to a view that considers the possible benefits of human–robot collaboration in the workplace (i.e., the complementary view).
Chou‐Yu Tsai, Jason D. Marshall, Rory Eckardt, Shelley D. Dionne, Malte F. Jung, YoYo Tsung‐Yu Hou, Biying Yang   +6 more
wiley   +1 more source

Halal food certification in China

, 2020
In spite of the increasing global awareness of the religious market, halal food culture has been integrated in the society in China for hundreds of years.
Qi, Shanshan,, Chen, Ning (Chris),, Hall, C. Michael,   +2 more
core   +1 more source