Results 111 to 120 of about 4,130 (207)

Lectin Activity in Commonly Consumed Plant-Based Foods: Calling for Method Harmonization and Risk Assessment. [PDF]

Foods, 2021
Adamcová A, Laursen KH, Ballin NZ.
europepmc   +1 more source

Small holder farmers’ experience on pressurized irrigation systems in Kobo Valley [PDF]

Irrigation systemsFarmers ...
Abate, A.
core  

Biosorption of potassium ion using bean seeds and its energy saving application. [PDF]

Heliyon, 2023
Ugwu KE, Ani JU, Ofomatah AC.
europepmc   +1 more source

Long-term seed aid in Ethiopia: past, present, and future perspectives [PDF]

, 2007
Assefa, S., Assefa, T., Deressa, A., Mcguire, S., Sperling, L.   +4 more
core  

Blending Whey Powder with Haricot Bean Powder for Weaning Food Production

European Journal of Nutrition & Food Safety, 2015
Mathewos Moges, Shimelis Admassu
openaire   +1 more source

Impacts of climate variability and adaptation strategies on staple crop productivity in Sidama, Ethiopia. [PDF]

Sci Rep
Gashure S.
europepmc   +1 more source

Genetic studies on iron and zinc concentrations in common bean (Phaseolus vulgaris L.) in Ghana. [PDF]

Heliyon, 2023
Lamptey M, Adu-Dapaah H, Amoako-Andoh FO, Butare L, Bediako KA, Amoah RA, Tawiah I, Yeboah S, Asibuo JY.   +8 more
europepmc   +1 more source

Improving food system outcomes with beans, peas and pulses: a prospective mapping review of research in the UK. [PDF]

Public Health Nutr
Lane L, Wells R, Vogel C, Reynolds C.
europepmc   +1 more source

Evaluation of techno-functional properties of fava bean aquafaba powder in vegan muffins: Effects of locust bean gum and foam-mat drying. [PDF]

Food Chem X
Mojtahedi E, Yilmaz H.
europepmc   +1 more source

Innovative Haricot Beans (Phaseolus vulgaris) Seed System for Smallholder Farmers—Experiences from Dale Woreda (district), Sidama Zone, Southern Ethiopia [PDF]

, 2013
Ayele, D., Gebrehawariat, K., Nigussie, F., Yilma, K.   +3 more
core