Results 41 to 50 of about 199,225 (244)

Gender Differential in Productivity and Income of Haricot Bean in Misrak Badawacho District of Southern Ethiopia

Journal of Economics and Sustainable Development, 2022
This study investigates gender differential in agricultural productivity, highlights its key determinants, and estimates the gap in income generated from the production of haricot bean. The study was conducted based on data generated from 122 male headed
Hanna Mamo and Lombebo Tagess
semanticscholar   +1 more source

Participatory On-farm evaluation and Demonstration of Maize with Haricot Bean Inter-Cropping practices in Debub Ari Woreda, South Omo Zone

International Journal of Agricultural and Life sciences, 2022
Demonstration of improved maize haricot bean intercropping was conducted with aim of creating farmers’ awareness and popularizing the technology in Zomba and Pilla kebele.
Dilamo Adila Hando, Kassahun Kabata Gemayda, Kebede Kassu Sagara   +2 more
semanticscholar   +1 more source

Pre-Extension Demonstration of Improved Haricot Bean Technologies at Midland Districts of Guji Zone, Southern Oromia, Ethiopia

International journal of food science and agriculture, 2021
Common bean in sub-Saharan Africa is an important crop for food security and nutrition. It plays a big dietary role to both rural and urban households. It is a major food and cash crop in Ethiopia and has substantial national economic.
K. Demb, K. Basha, A. Girma
semanticscholar   +1 more source

Evaluating Haricot Bean Cultivars (Phaseolus vulgaris L.) for Growth and Dry Matter Production

International Journal of Research Studies in Agricultural Sciences, 2021
Growth and type of cultivar are important for good agronomic performance and production of dry matter in haricot bean (Phaseolus vulgaris L.). Five haricot bean cultivars were grown in randomized complete block design with three replications during 09/04/
Fikir Desalew
openaire   +2 more sources

Evaluating yield and related trait of Haricot Bean varieties at Dambi Dollo University Research Site, Ethiopia

Plant Science Today, 2021
Haricot bean (Phaseolus vulagris L.) is an annual crop cultivated for food as it has high protein content. The objective of this study was to evaluate yield and yield-related traits of haricot bean varieties at the Dollo University research site.
I. Alemu, Abdisa Abriham, Soresa Shuma
semanticscholar   +1 more source

Genome‐wide association study of variation in cooking time among common bean (Phaseolus vulgaris L.) accessions using Diversity Arrays Technology markers

Legume Science, 2023
Stored grains of common bean (Phaseolus vulgaris L.) develop the hard‐to‐cook trait (HTC), which is manifested in a prolonged cooking time, thereby imposing time and energy constraints.
Samuel Wanjohi Wahome, Mwangi Stephen Githiri, Peter Kahenya Kinyanjui, Mary Esther Muyoka Toili, Geert Angenon   +4 more
doaj   +1 more source

Evaluating the Genetic Variations Among Improved Haricot Bean Varieties (Phaseolus vulgaris L.) Based on Their Agronomic Traits and Performing Their Half Diallel Cross

American Journal of BioScience, 2021
Haricot bean, often known as Boleqe in Ethiopia. It is a major legume crop produced widely all over the world. Depending on the variety, it may adapt to a wide range of environmental conditions, from sea level to almost 3000 meters above sea level.
Getahun Bekana, Endashaw Girma, Abenezer Abebe, A. Sisay, Desalegn Alemayehu, Kidanemaryam Wagaw, Awol Beshir, D. Chalchisa, Fassil Hailu, D. Tesfaye   +9 more
semanticscholar   +1 more source

Evaluation of some haricot bean (Phaseolus vulgaris L.) cultivars for growth characters and dry matter production

Advanced Journal of Plant Biology, 2021
Genetic factor is a key factor to realize optimum growth and dry matter production of crops in addition to environmental factors. Haricot beans (Phaseolus vulgaris L.) cultivar type is important for good agronomic performance for greater production of ...
Dawit Merga
semanticscholar   +1 more source

The intial material for selection of new competitive varieties of haricot bean (Phaseolus vulgaris L.) for conditions for the northern forest-steppe Ukraine.

Plant Varieties Studying and Protection, 2011
In the article are submitted results of the studing the collection of varieties of haricot bean (Phaseolus vulgaris L.) by the main economic- value haracteristics for conditions for the northern forest-steppe of Ukraine.
О. Т. Дупляк, Л. В. Камінська, В. В. Мамайсур   +2 more
doaj   +1 more source

Assessing Agronomic Practices and Constraints of Pearl Millet (Pennisetum glaucum [L.] R. Br.) Production in Semiarid Areas of the West Hararghe Zone, Eastern Ethiopia

International Journal of Agronomy, Volume 2026, Issue 1, 2026.
Pearl millet is widely regarded as one of the most promising cereal crops for food and nutritional security in semiarid regions globally. However, it has long been considered an orphan crop due to limited attention from the scientific community and policymakers, as well as low public awareness of its potential role within the food system. Consequently,
Rida Abarashad Abagisa, Yibekal Alemayehu Abebe, Bulti Tesso Obsa, Muktar Mohammed Yusuf, Tewodros Mesfin Abebe, Othmane Merah   +5 more
wiley   +1 more source