Results 51 to 60 of about 4,051 (215)

Paramètres agronomiques liés à la tolérance au sel chez le haricot (Phaseolus vulgaris L.) [PDF]

, 2009
Agronomical traits associated with salinity-tolerance in common bean (Phaseolus vulgaris L.). Identifying multiple agronomical parameters associated with salinity-tolerance is important for evaluating common bean (Phaseolus vulgaris L.) cultivars and ...
El Aouni MH., L'Taief B., Sifi B., Zaman-Allah M.   +3 more
core  

Potential of Underutilized Legumes Toward Nutritional Security and Diversity

Legume Science, Volume 7, Issue 4, December 2025.
ABSTRACT Underutilized legumes, known as “forgotten gems,” serve as a potential role in resolving global hunger issues, nutritional imbalance, and sustainability challenges. These include horse gram, winged bean, Bambara groundnut, rice bean, adzuki beans, and hyacinth bean.
Kiranbeer Kaur, Barinderjeet Singh Toor, Ankita Kataria, Mahamudu Mohamed Sasamalo   +3 more
wiley   +1 more source

Analysis of Camel Milk Market Chain in Borana and West Guji Zones, Oromia Regional State, Ethiopia

Food Science &Nutrition, Volume 13, Issue 11, November 2025.
Out of the total production, 29.6% and 62.95% of milk were allocated for consumption and market supply, respectively. Among the four market channels identified, producers to traders to consumers account for 45.9% of marketed milk. Producers, traders, retailers, consumers, transporters, and service providers were the key market chain actors. Family size,
Hussen Abduku, Mitiku Eshetu, Takele Wolkaro, Tesfemariam Berhe, Temesgen Jembere   +4 more
wiley   +1 more source

The Resistance of Haricot (Phaseolus Vulgaris) for Bean Weevil - Acanthoscelides Obtectus Sav (Coleoptera, Bruchidae) on the North Border of Crops Distribution [PDF]

Журнал Сибирского федерального университета: Серия Биология, 2009
Long-term experiments carried out have shown the ability of haricot being cultivated in the south of the forest zone of Western Siberia. The main factors decreasing ripening and quality of beans and haricot seeds are pests.
Andrey S. Babenko, Svetlana I. Mikhailova, Irina V. Nikolaeva   +2 more
doaj  

An annotated list of diseases, pathogens and associated fungi of the common bean (Phaseolus vulgaris) in Eastern and Southern Africa [PDF]

, 2016
This list brings together many widely scattered unpublished records, from the International Mycological Institute, from the Centro Internacional de Agricultura Tropical, and from field surveys, conducted during recent collaborative research between CIAT ...
Allen, David J.
core  

Revival of traditional agricultural systems – A multidisciplinary on‐farm survey of maize‐bean intercropping reveals unexpected competition effects on beans

PLANTS, PEOPLE, PLANET, Volume 7, Issue 6, Page 1755-1770, November 2025.
Cereal‐legume intercropping is a promising strategy for sustainable agroecosystems, leveraging the biological complementarities between plant species to reduce the need for inputs while enhancing field biodiversity. Here, we focused on maize‐bean intercropping, which is experiencing a revival in conventional agricultural settings.
Noa Vazeux‐Blumental, Laura Mathieu, Théo Trabac, Carine Palaffre, Bernard Lagardère, Maryse Carraretto, Cyril Bauland, Martine Le Guilloux, Christine Paysant Le Roux, José Caïus, Anne Marmagne, Jérôme Enjalbert, Timothée Flutre, Edith Le Cadre, Virginie Parnaudeau, Daniel Muller, Yvan Moënne‐Loccoz, Domenica Manicacci, Maud I. Tenaillon   +18 more
wiley   +1 more source

Integrated nutrient management to enhance productivity of haricot bean (Phaseolus vulgaris) in southern Ethiopia

Environmental Research Communications
Haricot bean ( Phaseolus vulgaris L.) productivity in Ethiopia is low, mainly because of low soil fertility and inadequate nutrient supply related to the limited availability and high cost of chemical fertilizers for smallholding farmers.
Shimelis Gizachew Raji, Senait Shimels, Alemayehu Kiflu, Tigist Yimer   +3 more
doaj   +1 more source

Effects of Organic Nutrient Sources and NPS Fertilizer on the Agronomic and Economic Performance of Haricot Bean (Phaseolus vulgaris L.) in Southern Ethiopia

Applied and Environmental Soil Science, 2020
Despite the fact that mineral fertilizers are widely considered as a major option for addressing the crisis of nutrient depletion, their use among smallholder farmers is not adequate due to an escalating cost. Alternatively, nutrient-rich organic sources
Ermias Elka, Fanuel Laekemariam
doaj   +1 more source

Purification, characterization and selected inhibition properties of peroxidase from haricot bean (Phaseolus vulgaris L.) [PDF]

International Journal of Food Properties, 2017
In this study, a cationic soluble peroxidase (POD) was homogeneously purified and biochemically characterized.
Tubanur Köktepe, Sevgi Altın, Hatice Tohma, İlhami Gülçin, Ekrem Köksal   +4 more
openaire   +3 more sources

Characterization of Water States in Canola Seeds With Varying Moisture Contents Using Differential Scanning Calorimetry

Journal of Food Science, Volume 90, Issue 11, November 2025.
ABSTRACT Characterization of water status in grains is essential for grain drying, storage, and handling. A state diagram of canola seeds was developed incorporating the freezing curve, glass transition line, and critical moisture content (MC) at which freezable water first appears using differential scanning calorimetry. Cooling and heating rates of 1,
Vijay Balaji Kalyanakumar, Fuji Jian, Trust Beta   +2 more
wiley   +1 more source