Results 171 to 180 of about 115,289 (187)

Determinants of adoption and intensity of improved haricot bean ( L.) varieties: A Socio-agronomic study from southern Ethiopia

Journal of Agriculture and Food Research, 2023
Elias Bojago
exaly  

De l'influence de l'alcool éthylique sur l'hérédité du haricot (Phaseolus vulgaris)

1933
Lendner, A., Schreiber, F.
openaire   +1 more source

Isolation and structural elucidation of a new saponin (‘Soyasaponin V’) from haricot bean (Phaseolus vulgaris L.)

Journal of the Science of Food and Agriculture, 1988
Keith R. Price, G Roger Fenwick
exaly  

Vulgarinin, a broad-spectrum antifungal peptide from haricot beans ()

International Journal of Biochemistry and Cell Biology, 2005
Tzi Bun Ng, Jack Ho Wong
exaly  

Antinutritional factors and in vitro protein digestibility of improved haricot bean (Phaseolus vulgaris L.) varieties grown in Ethiopia

International Journal of Food Sciences and Nutrition, 2005
Sudip Rakshit
exaly  

YIELD EVALUATION AND SOWING PERIODS IN FOUR CULTIVARS OF HARICOT BEAN (PHASEOLUS VULGARIS L.) IN PROTECTED CULTIVATION

Acta Horticulturae, 1994
E.O. Calvete, S. Cardoso
openaire   +1 more source

Inoculation du haricot (Phaseolus vulgaris) par Rhizobium phaseoli au Cameroun

1987
Salez, P., Saint Macary, Hervé
openaire   +1 more source

Purification, characterization and selected inhibition properties of peroxidase from haricot bean (Phaseolus vulgaris L.)

International Journal of Food Properties
İlhami Gülçin, Ekrem Köksal, Hatice Tohma   +2 more
exaly  

QUELQUES RESULTATS DE RECHERCHE SUR LE HARICOT (Phaseolus vulgaris L j EN HAITI

1977
Azael, A., Azael, A.
openaire   +1 more source

Field evaluation of haricot bean (Phaseolus vulgaris L.) response to supplemental irrigation in Arba Minch area: Southern Ethiopia

Irrigation and Drainage
Samuel Dagalo Hatiye, Gezimu Gelu Otoro
exaly