Results 81 to 90 of about 18,089 (240)

Kinship‐based deference among Jaru siblings: A collaborative, adaptive, and multimodal accomplishment

open access: yesJournal of Linguistic Anthropology, Volume 36, Issue 1, May 2026.
Abstract In the Jaru community of northern Western Australia, certain in‐laws and relatives are categorized as being in a highly respectful relationship in which they are expected to pay deference to one another. This conversation‐analytic study closely examines the deferential practices that are used among three Jaru siblings in an ordinary multi ...
Josua Dahmen
wiley   +1 more source

SUPLEMENTASI MINYAK IKAN DAN L-KARNITIN DALAM RANSUM BASAL PENGARUHNYA TERHADAP KUALITAS TELUR ITIK LOKAL FASE LAYER [PDF]

open access: yes, 2016
SUPLEMENTASI MINYAK IKAN DAN L-KARNITIN DALAM RANSUM BASAL PENGARUHNYA TERHADAP KUALITAS TELUR ITIK LOKAL ABSTRAK Penelitian ini bertujuan untuk mengetahui pengaruh suplementasi minyak ikan dan L-Karnitin dalam ransum terhadap kualitas telur itik lokal ...
MUHIMAH, NURUL
core  

Egg Quality of Tegal Ducks in Intensive Keeping Feed with Different Levels of Methionine and Lancang (Atlanta sp.)

open access: yesAnimal Production: Indonesian Journal of Animal Production, 2002
The purpose of this research is to study the effect of combination levels of methionine-lancang (Atlanta sp.) in diet on egg quality of Tegal ducks. Eighty-one Tegal ducks early production period were used in this research.
Roesdiyanto Roesdiyanto
doaj  

Study on the Effect of Storage Temperature-Time Changes on Shell Egg Freshness

open access: yesShipin gongye ke-ji, 2022
In this research the effects of egg freshness during 5 storage temperature-time change treatments were investigated. The weight loss, gas chamber height, Haugh unit, yolk index, thick-to-thin albumen ratio and albumen pH of all experiment group shell ...
Yan DAI   +6 more
doaj   +1 more source

Alfalfa‐Based Dehydrated Silage Pellet as a Source of Nutrients in Laying Hens: I. Effects on Animal Performance and Egg Quality

open access: yesVeterinary Medicine and Science, Volume 12, Issue 2, March 2026.
Alfalfa‐based silage pellets (ABSP) showed significant results regarding production performance, yolk colour and ω‐3 (PUFAs), as well as the ratio ω‐6/ω‐3 (p < 0.05). The ABSP group also exhibited a higher abundance of beneficial bacteria and a lower abundance of pathogenic bacteria compared to the control group (p < 0.05).
Abbas Hamim   +7 more
wiley   +1 more source

Improving Communication for St. John Fisher Football [PDF]

open access: yes, 2017
The reason for the study conducted relates back to working to improve the St John Fisher football teams communication with its main stakeholders .I worked for the St.
Fiacchi, James
core   +1 more source

The Synergy of Artificial Intelligence and 3D Bioprinting: Unlocking New Frontiers in Precision and Tissue Fabrication

open access: yesAdvanced Functional Materials, Volume 36, Issue 1, 2 January 2026.
Advances in integrating artificial intelligence into 3D bioprinting are systematically reviewed here. Machine learning, computer vision, robotics, natural language processing, and expert systems are examined for their roles in optimizing bioprinting parameters, real‐time monitoring, quality control, and predictive maintenance.
Joao Vitor Silva Robazzi   +10 more
wiley   +1 more source

Long term performance of organic farming in the hills and uplands - Redesdale and Pwllpeiran organic units - OF0368 [PDF]

open access: yes, 2007
During the 1990’s significant areas of hill and upland in the UK were converted to organic production. In the short term, this was driven by the downturn in conventional prices for beef and sheep, and the aid to conversion payments available.
Anon
core  

Effect of Some Egg Quality Traits on Hatching Results in Brown Pure Lines

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2016
This study was conducted to determine the influence of eggshell thickness, albumen height, yolk height and haugh unit on hatching results. A total of 746 eggs, which were obtained and evaluated for egg quality parameters from 100 brown pure line hens of ...
İsmail Durmuş   +2 more
doaj   +1 more source

Quality and Safety Evaluation of Conventional and Organic Eggs From Supermarkets and Bakeries in Different Areas of Lahore, Pakistan

open access: yesFood Safety and Health, Volume 4, Issue 1, Page 100-111, January 2026.
The findings of this study raised serious concerns about egg handling, storage and microbial safety in local markets of Pakistan. It was concluded that the eggs available in Lahore markets exhibited significant deviations from USDA quality standards, posing potential health risks. ABSTRACT Eggs are considered a highly nutritious food in the human diet,
Ayesha Noor‐ul‐Ain   +3 more
wiley   +1 more source

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