Results 101 to 110 of about 5,479 (201)
The increasing need for protein, both meat and eggs, still continues to increase. Antibiotics addition can increase egg growth and production. Based on Law No.18 of 2009 along with Law No.41 of 2014 concerning existing livestock, there is a prohibition on the use of antibiotics mixed with feed. The use of probiotics mixed with feed, is used to increase
openaire +1 more source
A region on chicken chromosome 2 affects both egg white thinning and egg weight [PDF]
We describe the results from genetic dissection of a QTL region on chicken chromosome 2, shown to affect egg weight and quality in an earlier genome scan of an F2 intercross between two divergent egg layer lines.
Mäki-Tanila Asko +18 more
core +1 more source
The study was undertaken to compare the effect of storage period on external and internal quality traits of brown and white shelled eggs produced by commercial layers and marketed in Riyadh area. Two trays each containing 30 eggs from each egg color were
A.A. Alsobayel, M.A. Albadry
doaj +1 more source
Pengaruh penambahan sari buah merah pada pakan terhadap konsumsi pakan, produksi telur , konversi pakan dan haugh unit itik Mojosari periode layer [PDF]
Penelitian dilaksanakan di BPT & HMT Dinas Peternakan Jawa Timur Desa Branggahan, Kecamatan Ngadiluwih Kabupaten Kediri dimulai pada tanggal 23 November sampai tanggal 23 Desember 2006. Tujuan penelitian untuk mengetahui pengaruh penambahan sari buah
Hartono
core
This research aims to 1) study the effect of using feed additive on ration for egg weight and haugh unit (HU) value; 2) study optimum doses of feed additive in ration layer.
Kurtini, Tintin +2 more
core +1 more source
Kosovo, like the global trend, is experiencing a rising demand for eggs, emphasizing the necessity for stringent regulatory oversight to maintain freshness and meet increasing consumer and industrials’ needs. The research aimed to evaluate the compliance
Mergim Mestani +10 more
doaj +1 more source
THE EFFECT OF Lactobacillus acidophilus AND Lactococcus lactis COMBINATION AS ANTIBIOTIC GROWTH PROMOTOR REPLACEMENT ON HAUGH UNIT AND WEIGHT OF CHICKEN EGG STORED FOR SEVEN DAYS [PDF]
This research was conducted to investigate the effect of Lactobacillus acidophilus and Lactococcus lactis combination maintain the Haugh unit of egg and reduce egg weight loss stored for seven days.
OVIANTY ADELIA HAMZAH, 061511133195
core
Penelitian ini bertujuan untuk menganalisa dan mengetahui pengaruh perendaman dan penyimpanan telur itik dalam larutan daun rambutan (Nephelium lappaceum L) terhadap Haugh Unit dan pH.
Sari, Arrum Novita
core
PENGARUH PENGGANTIAN JAGUNG DENGAN SORGUM DAN TEPUNG DAUN INDIGOFERA DALAM RANSUM AYAM RAS PETELUR TERHADAP PRODUKSI, BERAT, DAN HAUGH UNIT TELUR [PDF]
Penelitian ini bertujuan untuk melihat pengaruh penggantian jagung dengan Sorgum dan tepung daun Indigofera dalam ransum ayam ras petelur terhadap produksi, berat dan Haugh Unit telur.
Gifvami, Selju
core
Objectives To determine the feasibility and acceptability of implementing the Mini-AFTERc intervention. Design Non-randomised cluster-controlled pilot trial. Setting Four NHS out-patient breast cancer centres in Scotland.
Calum McHale +8 more
doaj +1 more source

