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Investigation of risk factors for introduction of highly pathogenic avian influenza H5N1 virus onto table egg farms in the United States, 2022: a case–control study [PDF]

open access: yesFrontiers in Veterinary Science, 2023
IntroductionThe 2022–2023 highly pathogenic avian influenza (HPAI) H5N1 outbreak in the United States (U.S.) is the most geographically extensive and costly animal health event in U.S. history.
Alice L. Green   +12 more
doaj   +2 more sources

Avian Viruses that Impact Table Egg Production [PDF]

open access: yesAnimals, 2020
Eggs are a common source of protein and other nutrient components for people worldwide. Commercial egg-laying birds encounter several challenges during the long production cycle.
Mohamed S. H. Hassan   +1 more
doaj   +2 more sources

Advanced Practical Strategies to Enhance Table Egg Production [PDF]

open access: yesScientifica, 2022
The global demand for table eggs has increased exponentially due to the growing human population. To meet this demand, major advances in hen genetics, nutrition, and husbandry procedures are required.
Karim El-Sabrout   +2 more
doaj   +2 more sources

Prevalence of Enterotoxigenic S. aureus in Table Eggs in El-Fayoum City, Egypt [PDF]

open access: yesJournal of Veterinary Medical Research, 2022
This study was designed to determine the prevalence of enterotoxigenic S. aureus in table eggs in El-Fayoum city, Egypt. A total of 250 table egg samples (75 Baladi hens’, 75 white farm hens’, 75 brown farm hens’ and 25 duck egg samples) were collected ...
Adel M. El Kholy   +3 more
doaj   +3 more sources

Combined Effect of Feed and Housing System Affects Free Amino Acid Content of Egg Yolk and Albumen in Brown Layer Chickens

open access: yesThe Journal of Poultry Science, 2023
In recent years, the market share for cage-free eggs has gradually increased. Because commercially available cage-free eggs are often produced not only by several housing systems but also with different feed crude protein (CP) levels, there are combined ...
Reo Yokoyama   +3 more
doaj   +1 more source

ISOLATION AND CHARACTERIZATION OF METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS (MRSA) FROM TABLE EGGS [PDF]

open access: yesAssiut Veterinary Medical Journal, 2019
Eggs continue to be significant in terms of the world economy and human nutrition and routine non-therapeutic antimicrobial use and overcrowding in animal farming may facilitate the propagation of Methicillin-Resistant Staphylococcus aureus (MRSA).
MANAL AMIN, MARWA EL-GENDI
doaj   +1 more source

Inactivation of Salmonella Enteritidis on Hatchery and Table Eggs Using a Gas-phase Hydroxyl-Radical Process

open access: yesJournal of Food Protection, 2023
Eggs represent a significant vehicle for Salmonella Enteritidis with the pathogen being transferred to chicks in the hatchery, or to consumers via table eggs.
Brenda Zai   +7 more
doaj   +1 more source

Economic issues of Hungarian table egg production in different housing systems, farm sizes and production levels [PDF]

open access: yesJournal of Central European Agriculture, 2019
The aim of this study is to reveal the effects of housing systems, farm sizes and production levels on the economic indicators of Hungarian table egg production. This research is based on the farm-level cost and income data and the related weights of egg
László Szőllősi   +3 more
doaj   +1 more source

Comparative effects of dietary microalgae oil and fish oil on fatty acid composition and sensory quality of table eggs

open access: yesPoultry Science, 2020
This study was conducted to investigate the comparative effects of dietary supplementation with microalgae oil or fish oil on fatty acid composition, sensory quality, and overall acceptability of table eggs. A total of six hundred thirty, 30-week-old, Hy-
Jia Feng   +5 more
doaj   +1 more source

Antimicrobial resistance of Escherichia coli and Salmonella in raw retail table eggs in Lusaka, Zambia [PDF]

open access: yesVeterinary World, 2020
Background and Aim: Antimicrobial resistance (AMR) has risen as a serious cross-cutting global public health emergency. At the center of this emergency, foods of animal origin have particularly been singled out as possible drivers despite the paucity of ...
Munsanda Susan Kapena   +3 more
doaj   +1 more source

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