Results 11 to 20 of about 678,012 (216)

Do Hens Use Enrichments Provided in Free-Range Systems?

open access: yesAnimals, 2022
Hens in free-range systems are given enrichments to increase foraging and limit injurious pecking, but the efficacy of enrichment types requires investigation.
Victoria Sandilands   +3 more
doaj   +1 more source

Climate Change Impacts on Irrigation Requirements of Preserved Forage for Horses under Mediterranean Conditions

open access: yesAgronomy, 2020
Pasture and forage production occupies a large part of the utilized agricultural area in Portugal, a country prone to the effects of climate change. This study aims at evaluating the impacts of climate change on forage irrigation requirements and at ...
Daniela Soares   +3 more
doaj   +1 more source

Librarians as methodological peer reviewers for systematic reviews: results of an online survey

open access: yesResearch Integrity and Peer Review, 2019
Background Developing a comprehensive, reproducible literature search is the basis for a high-quality systematic review (SR). Librarians and information professionals, as expert searchers, can improve the quality of systematic review searches ...
Holly K. Grossetta Nardini   +7 more
doaj   +1 more source

EFFECT OF PRYING AND DlFFERGNT IVIETHOOS OF ENSILING ON THE FEEDING VALUE OF ALFALF-A [PDF]

open access: yesJournal of Animal and Poultry Production, 2005
Third and fourth cuts of alfalfa forage were conserved as green, hay or ensiled either untreated or treated with 0.31 9 HCHOJ100g OM or 2.8 g formic acid/100 g OM         and fed to Zaraibi buks weigh~q 50 kg on average.                          . The
H. EI-Shabrawy, A. Mehrez, M. EI-Deeb,
doaj   +1 more source

Influence of dietary fiber content and horn status on thermoregulatory responses of Brown Swiss dairy cows under thermoneutral and short-term heat stress conditions

open access: yesJournal of Dairy Science, 2023
: In the present experiment, 10 horned and 10 disbudded mid-lactating Brown Swiss cows were included in a crossover feeding trial with a hay or hay and concentrate diet.
A.-M. Reiche   +6 more
doaj   +1 more source

The nutritional value of gliricidia in different fed forms: a systematic review [PDF]

open access: yesCiência Rural
: Different types of supplied roughage may cause losses in the chemical composition and digestibility of gliricidia (Gliricidia sepium [Jacq.] Kunth ex Walp.) depending on their making and fed-out management.
Pedro Henrique Ferreira da Silva   +8 more
doaj   +1 more source

Determination of the Ignition Temperature of Hay for the Purposes of Fire Risk Assessment on Farms - Slovak Case Study

open access: yesBioResources, 2022
Hot surfaces are an integral part of the technological processes of agricultural crop processing. Their surface temperature at critical points can exceed the minimum ignition temperature.
Iveta Markova   +3 more
doaj   +2 more sources

Understanding Cerebellar Liponeurocytomas: Case Report and Literature Review

open access: yesCase Reports in Neurological Medicine, 2014
Cerebellar liponeurocytomas were recognized in the 2000 WHO 3rd edition of CNS tumors as a distinct grade I pathological entity, a tumor with a more favorable prognosis than medulloblastoma.
M. Y. Oudrhiri   +6 more
doaj   +1 more source

POTENTIAL OF AGRICULTURAL BIOMASS FOR ENERGY PRODUCTIONPURPOSES IN LUBELSKIE PROVINCE [PDF]

open access: yesAnnals of the Polish Association of Agricultural and Agribusiness Economists, 2017
The purpose of this paper was to estimate biomass and by-products from plant production (straw, hay, naturalfertilizer) in Lubelskie province, as well as demonstrate energy potential possible to obtain from maize as a co-substratefor biogas production ...
Anna Jędrejek, Zuzanna Jarosz
doaj   +1 more source

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