Results 21 to 30 of about 393,145 (214)

Shared genetic origin of asthma, hay fever and eczema elucidates allergic disease biology

open access: yesNature Genetics, 2017
Asthma, hay fever (or allergic rhinitis) and eczema (or atopic dermatitis) often coexist in the same individuals, partly because of a shared genetic origin. To identify shared risk variants, we performed a genome-wide association study (GWAS; n = 360,838)
Manuel A. R. Ferreira   +65 more
semanticscholar   +1 more source

Determination of the Ignition Temperature of Hay for the Purposes of Fire Risk Assessment on Farms - Slovak Case Study

open access: yesBioResources, 2022
Hot surfaces are an integral part of the technological processes of agricultural crop processing. Their surface temperature at critical points can exceed the minimum ignition temperature.
Iveta Markova   +3 more
doaj   +2 more sources

Understanding Cerebellar Liponeurocytomas: Case Report and Literature Review

open access: yesCase Reports in Neurological Medicine, 2014
Cerebellar liponeurocytomas were recognized in the 2000 WHO 3rd edition of CNS tumors as a distinct grade I pathological entity, a tumor with a more favorable prognosis than medulloblastoma.
M. Y. Oudrhiri   +6 more
doaj   +1 more source

POTENTIAL OF AGRICULTURAL BIOMASS FOR ENERGY PRODUCTIONPURPOSES IN LUBELSKIE PROVINCE [PDF]

open access: yesAnnals of the Polish Association of Agricultural and Agribusiness Economists, 2017
The purpose of this paper was to estimate biomass and by-products from plant production (straw, hay, naturalfertilizer) in Lubelskie province, as well as demonstrate energy potential possible to obtain from maize as a co-substratefor biogas production ...
Anna Jędrejek, Zuzanna Jarosz
doaj   +1 more source

Feed productivity of sowed grasslands depending on the composition of grass mixtures and fertilizers

open access: yesПередгірне та гірське землеробство і тваринництво, 2021
The development of animal husbandry depends on the quality of feed production. The aim of our research is to study the productivity of sown grasslands depending on the composition of grass mixtures, the formation of phytocenoses for haymaking.
S. І. SМЕТАNА   +3 more
doaj   +1 more source

A Systems Biology Approach Reveals Differences in the Dynamics of Colonization and Degradation of Grass vs. Hay by Rumen Microbes with Minor Effects of Vitamin E Supplementation

open access: yesFrontiers in Microbiology, 2017
Increasing the efficiency of utilization of fresh and preserved forage is a key target for ruminant science. Vitamin E is often used as additive to improve product quality but its impact of the rumen function is unknown.
A. Belanche   +4 more
semanticscholar   +1 more source

HAY FEVER. [PDF]

open access: yesJAMA: The Journal of the American Medical Association, 1898
n ...
openaire   +2 more sources

Dairy goats fed sunflower hay intercropped with chickpea in small-scale systems. Part I: Animal performance

open access: yesRevista Colombiana de Ciencias Pecuarias, 2022
Background: Small-scale livestock systems provide quality food for a growing demand of animal protein worldwide. Although these systems help to improve rural living standards and reduce the environmental footprint new feeding strategies should be tested ...
Aurora Sainz-Ramírez   +4 more
doaj   +1 more source

Weaned beef calves fed selenium-biofortified alfalfa hay have an enriched nasal microbiota compared with healthy controls

open access: yesPLoS ONE, 2017
Selenium (Se) is an essential trace mineral important for immune function and overall health of cattle. The nasopharyngeal microbiota in cattle plays an important role in overall respiratory health, especially when stresses associated with weaning ...
J. Hall   +4 more
semanticscholar   +1 more source

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