Results 21 to 30 of about 764,142 (259)
BioResources, 2022 Hot surfaces are an integral part of the technological processes of agricultural crop processing. Their surface temperature at critical points can exceed the minimum ignition temperature.
Iveta Markova +3 more
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Understanding Cerebellar Liponeurocytomas: Case Report and Literature Review
Case Reports in Neurological Medicine, 2014 Cerebellar liponeurocytomas were recognized in the 2000 WHO 3rd edition of CNS tumors as a distinct grade I pathological entity, a tumor with a more favorable prognosis than medulloblastoma.
M. Y. Oudrhiri +6 more
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EFFECT OF PRYING AND DlFFERGNT IVIETHOOS OF ENSILING ON THE FEEDING VALUE OF ALFALF-A [PDF]
Journal of Animal and Poultry Production, 2005 Third and fourth cuts of alfalfa forage were conserved as green, hay or ensiled either untreated or treated with 0.31 9 HCHOJ100g OM or 2.8 g formic acid/100 g OM and fed to Zaraibi buks weigh~q 50 kg on average. . The
H. EI-Shabrawy, A. Mehrez, M. EI-Deeb,
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Influence of soil and climatic conditions on the chemical composition and nutritional value of Kochia prostrata feed in the arid zone of Western Kazakhstan [PDF]
Caspian Journal of Environmental Sciences, 2023 The forage kochia, Kochia prostrata is used in agriculture as a high-quality pasture plant, however, it has not shown itself to be a stable pasture-haymaking plant. Therefore, in this study, a new direction was chosen for using forage kochia as fodder, i.
Bolat Mukhambetov +4 more
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Agronomic Evaluation of the Results of Selection within Early Maturing Dactylis glomerata Germplasm
Agronomy, 2021 Selection from novel orchardgrass (Dactylis glomerata L.) germplasm sources resulted in the development of an early maturing orchardgrass population. Fifty-eight families comprise this population and were evaluated under frequent and infrequent harvest ...
Joseph G. Robins +2 more
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Ruminal and Fecal Bacteriome of Dairy Calves Fed Different Levels and Sources of NDF
Animals, 2021 A starter concentrate containing different levels and sources of NDF can modify the gastrointestinal bacteriome. This study evaluated 18 Holstein calves housed in un-bedded suspended individual cages, fed one of three treatments: 22NDF: a conventional ...
Gercino Ferreira Virgínio Júnior +7 more
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Frontiers in Microbiology, 2017 Increasing the efficiency of utilization of fresh and preserved forage is a key target for ruminant science. Vitamin E is often used as additive to improve product quality but its impact of the rumen function is unknown.
A. Belanche +4 more
semanticscholar +1 more source