Results 211 to 220 of about 497,106 (248)
Some of the next articles are maybe not open access.

Nutrition and Health Claims

Abstract This chapter analyses the provisions of the Nutrition and Health Claims Regulation. After a general introduction of its legal basis, scope, and major definitions (sections 14.3–14.5), the general requirements for nutrition and health claims are elaborated (section 14.6).
Hanna Schebesta, Kai Purnhagen
openaire   +1 more source

Qualified health claims

2016
The US Food and Drug Administration (FDA) regulates and authors qualified health claims (QHCs) for voluntary use by companies on food and dietary supplement labels. QHCs communicate the scientific certainty about diet-disease relationships that are not supported by significant scientific agreement among qualified experts.
openaire   +1 more source

Health food and Health and nutritionally claims

2012
Notwithstanding the differences in the specific regulations, some foodstuffs (i.e., natural mineral waters, foodstuffs for particular nutritional uses, food supplements, enriched or fortified foods and functional foods) have in common the production of a positive physiological effect, due to a set of characteristics naturally present in said products ...
openaire   +2 more sources

Fraud in health claims

Journal of the American Veterinary Medical Association, 1988
openaire   +2 more sources

Health Claims

2020
Franziska Schweiger, Rainer Haas
openaire   +1 more source

Health Claims

Journal of the American Dietetic Association, 1998
openaire   +1 more source

Evaluating the Variability in the Phenolic Concentration of Extra Virgin Olive Oil According to the Commission Regulation (EU) 432/2012 Health Claim

Journal of Agricultural and Food Chemistry, 2020
Inmaculada Criado-Navarro   +1 more
exaly  

Home - About - Disclaimer - Privacy