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EFSA Health Claims-Based Virgin Olive Oil Shelf-Life. [PDF]
Antioxidants (Basel), 2023 The consumption of extra virgin olive oil (EVOO) has been linked to various health benefits, including a reduced risk of cardiovascular disease. EVOO contains triglycerides and unsaturated fatty acids, as well as minor compounds, such as polar phenols ...
Mancebo-Campos V +2 more
europepmc +2 more sources
Health Claims and Doses of Fish Oil Supplements in the US.
JAMA Cardiol, 2023 Importance One in 5 US adults older than 60 years takes fish oil supplements often for heart health despite multiple randomized clinical trials showing no data for cardiovascular benefit for supplement-range doses. Statements on the supplement labels may
Assadourian JN +4 more
europepmc +2 more sources
Health claims made on food [PDF]
Vojnosanitetski Pregled, 2011 nema
Jovičić Jelena +2 more
doaj +3 more sources
Durum and Bread Wheat Flours. Preliminary Mineral Characterization and Its Potential Health Claims
Agronomy, 2021 Wheat is one of the most important cereals in terms of its role in the human diet. The distribution of the nutrients in wheat grains depends largely on their morphology, the bran fraction being the richest in minerals, thus developing important functions
María Ciudad-Mulero +5 more
doaj +2 more sources
Swedish consumers’ cognitive approaches to nutrition claims and health claims
Food & Nutrition Research, 2011 Introduction and Aim: Studies show frequent use of nutrition claims and health claims in consumers’ choice of food products. The aim of the present study was to investigate how consumers’ thoughts about these claims and food products are ...
Eva Svederberg, Karin Wendin
doaj +7 more sources
EFSA Journal, 2018 EFSA has asked the Panel on Nutrition, Novel Foods and Food Allergens (NDA) to update the guidance on the scientific requirements for health claims related to physical performance published in 2012.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (EFSA NDA Panel) +33 more
doaj +2 more sources
Explainable Automated Fact-Checking for Public Health Claims [PDF]
Conference on Empirical Methods in Natural Language Processing, 2020 Fact-checking is the task of verifying the veracity of claims by assessing their assertions against credible evidence. The vast majority of fact-checking studies focus exclusively on political claims. Very little research explores fact-checking for other
Neema Kotonya, Francesca Toni
semanticscholar +1 more source
Nutrients, 2021 Suggestions that a food contains healthy ingredients or that it can provide beneficial effects upon consumption have been regulated in the EU since 2006.
A. de Boer
semanticscholar +1 more source
Nutrients, 2021 The implementation of REGULATION (EC) No 1924/2006 has led to the formation of a list of health claims that can be used in food supplements (EU 432/2012).
Hélène Chevallier +4 more
semanticscholar +1 more source