Results 281 to 290 of about 13,668,788 (297)
Some of the next articles are maybe not open access.
Risking public health by approving some health claims? – The case of phosphorus
Food Policy, 2011Igor Pravst
exaly
Motivation outweighs ability in explaining European consumers’ use of health claims
Food Quality and Preference, 2017Klaus G Grunert, Sophie Hieke, Yung Hung
exaly
Validating the diagnosis of acute ischemic stroke in a National Health Insurance claims database
Journal of the Formosan Medical Association, 2015Chung-Yi Li +2 more
exaly
Consumer Perceptions of Graded, Graphic and Text Label Presentations for Qualified Health Claims
Critical Reviews in Food Science and Nutrition, 2008exaly

