Results 21 to 30 of about 776,937 (291)

Differently Pre-treated Rapeseed Meals Affect in vitro Swine Gut Microbiota Composition

Frontiers in Microbiology, 2020
The aim of the study was to investigate the effect of untreated and processed rapeseed meal (RSM) on fiber degradability by pig gut microbiota and the adaptation of the microbiota to the substrate, by using the Swine Large Intestine in vitro Model (SLIM).
Cheng Long, Cheng Long, Sonja de Vries, Koen Venema, Koen Venema   +4 more
doaj   +1 more source

Adolescents' views of food and eating: Identifying barriers to healthy eating [PDF]

, 2007
This is a postprint version of the article. The official published version can be accessed from the link below - © 2006 The Association for Professionals in Services for Adolescents Published by Elsevier Ltd.Contemporary Western society has encouraged an
Ajzen, Bisogni, Brown, Clifford Stevenson, Coleman, Cooke, Dion, Dixey, Eldridge, Flegal, Glenda Doherty, Heinberg, Hill, Hill, Irving, Julie Barnett, Karen Trew, Lattimore, Lytle, Maddox, Morgan, Neumark-Sztainer, Nichter, Nicolson, Nowak, Oakes, Orla T. Muldoon, Potter, Puchta, Roberts, Roberts, Rozin, Seale, Silverman, Spear, Story, Story, Tiggemann, Trew, Wertheim, Wilkinson, Wills, Wills   +42 more
core   +1 more source

Dietary habits and children's family lives [PDF]

, 2005
Purpose : To investigate associations between 'less healthy eating' and 'unhealthy snacking' at age 11, and family life (family structure, meals and maternal employment status) together with potential socio-economic confounders and gender.
Sweeting, H., West, P.
core   +1 more source

Young children’s food brand knowledge. Early development and associations with television viewing and parent’s diet [PDF]

, 2014
Brand knowledge is a prerequisite of children’s requests and choices for branded foods. We explored the development of young children’s brand knowledge of foods highly advertised on television – both healthy and less healthy.
Arredondo, Birch, Borzekowski, Boyland, Boyland, Braun-LaTour, Cairns, Cairns, Cohen, Coon, Cornwell, Department of Health, Dixon, Eilis Hennessy, Federal Trade Commission (FTC), Ferguson, Fischer, FSAI, Gibson, Harper, Harris, Harris, Hebden, IoM, Jansen, Landon, Lynsey Hollywood, McNeal, Mimi Tatlow-Golden, Moira Dean, Nairn, Nguyen, Nguyen, Nicklaus, Nørgaard, Ofcom, Scarborough, Schwartz, Siegler, Skouteris, Slusser, Stevens, Story, Søndergaard, Tabachnick, Tatlow-Golden, Tatlow-Golden, Valkenburg, World Health Assembly   +48 more
core   +2 more sources

Food choice by people with intellectual disabilities at day centres: A qualitative study [PDF]

, 2014
People with intellectual disabilities experience a range of health inequalities. It is important to investigate possible contributory factors that may lead to these inequalities.
Blackburn, Chrissie, Cartwright, Luke, Glover, Lesley, Hammersley, Richard, Reid, Marie   +4 more
core   +1 more source

Healthy Eating: The Importance of Eating

EDIS, 2012
Eating healthy is one of the key ingredients to staying healthy. Complete the fill-in-the-blank activity and reveal the hidden message! This 2-page handout was written by Emily Minton and published by the UF Department of Family, Youth and Community ...
Emily Minton
doaj   +5 more sources

Associations between self-reported and objectively measured physical activity and overweight/obesity among adults in Kota Bharu and Penang, Malaysia

BMC Public Health, 2019
Background For the past decades, Malaysia has seen an increased prevalence of overweight and obesity which leads to significant health threats. Physical activity is beneficial in maintaining healthy body weight. The objective of this study was to measure
Yi Yi Lee, Khairil Shazmin Kamarudin, Wan Abdul Manan Wan Muda   +2 more
doaj   +1 more source

Use of fitness and nutrition apps : associations with body mass index, snacking, and drinking habits in adolescents [PDF]

, 2017
Background: Efforts to improve snacking and drinking habits are needed to promote a healthy body mass index (BMI) in adolescents. Although commercial fitness and nutrition mobile phone apps are widely used, little is known regarding their potential to ...
Beullens, Kathleen, Braet, Caroline, De Cock, Nathalie, De Henauw, Stefaan, Deforche, Benedicte, Eggermont, Steven, Goossens, Lien, Kolsteren, Patrick, Lachat, Carl, Maes, Lea, Van Camp, John, Van Lippevelde, Wendy, Vangeel, Jolien, Vervoort, Leentje   +13 more
core   +2 more sources

Healthy Eating: Strategies for Eating Alone

EDIS, 2012
Eating alone may not always be our first choice, but there are many ways to make eating alone more enjoyable. Can you find the strategies in this word search?
Emily Minton
doaj   +5 more sources

Modulation of Gut Microbiota Profile and Short-Chain Fatty Acids of Rats Fed with Taro Flour or Taro Starch

International Journal of Microbiology, 2020
To investigate the effect of flour and starch of the Indonesian native tuber “taro” on the composition and activity of the gut microbiota in diabetic rats, streptozotocin (STZ)-induced diabetic rats were fed normal chow (AIN), or AIN in which corn starch
Ingrid S. Surono, Koen Venema
doaj   +1 more source