Results 251 to 260 of about 4,945,832 (317)

Making the Case for Organ‐on‐Chip Platforms in Long‐Acting Therapeutics Development

Advanced Healthcare Materials, EarlyView.
LATs release drug from a tissue‐resident depot over weeks to months, improving adherence, but their development is hampered by preclinical models that cannot reproduce the coupled tissue processes, sustained release, local microenvironment change, interstitial transport, immune and foreign‐body responses, and clearance that govern depot performance in ...
Charlie Gowans, Abdulwahhab Khedr, Panagiotis G. Georgiou, Nehir Arik, Ozlem Sen, Steve P. Rannard, Tom O. McDonald, Christos Tapeinos   +7 more
wiley   +1 more source

Psychological Determinants of Healthy Food Purchase Intention: An Integrative Model Based on Health Consciousness. [PDF]

Nutrients
Escobar-Farfán M, García-Salirrosas EE, Guerra-Velásquez M, Veas-González I, Gómez-Bayona L, Gallardo-Canales R.   +5 more
europepmc   +1 more source

From Cell‐Derived Vesicles to Hybrid Nanovectors: Biological Membranes as Functional Blueprints for Gene Delivery

Advanced Healthcare Materials, EarlyView.
Biologically derived and hybrid nonviral nanovectors are examined as distinct but convergent design approaches. Integrating synthetic components with biologically functionalized membranes allows efficient interactions with complex cellular environments.
Clara Baldari, Claudia Leone, Gabriella Leccese, Claudia De Stradis, Alessandra Invidia, Concetta Quintarelli, Biagio De Angelis, Franco Locatelli, Giuseppe Gigli, Gabriele Maiorano, Ilaria Elena Palamà   +10 more
wiley   +1 more source

What is "healthy" food? A cross-sectional evaluation of foods and beverages consumed by United States adults that satisfy the United States Food and Drug Administration's updated "healthy" claim criteria. [PDF]

Am J Clin Nutr
Tucker AC, Martínez-Steele E, Caulfield LE, Rebholz CM, Wolfson JA.   +4 more
europepmc   +1 more source

“Healthy Food” from Healthy Cows

, 2012
openaire   +2 more sources

Association between commensality practices and healthy food consumption in Primary Care: a cross-sectional study, Goiânia, 2022-2023. [PDF]

Epidemiol Serv Saude
Reis RS, Schincaglia RM, Moreira MM, Ferreira JS, Gouveia PF, Mortoza AS, Guimarães MM, Peixoto MDRG, Souza LB.   +8 more
europepmc   +1 more source

Healthy Lifestyle Motivators of Willingness to Consume Healthy Food Brands: An Integrative Model. [PDF]

Foods
García-Salirrosas EE, Escobar-Farfán M, Esponda-Perez JA, Villar-Guevara M, Rondon-Eusebio RF, Ezcurra-Zavaleta G, Urraca-Vergara EM, Guerra-Velásquez M.   +7 more
europepmc   +1 more source

Is a voluntary healthy food policy effective? evaluating effects on foods and drinks for sale in hospitals and resulting policy changes. [PDF]

BMC Med
Ni Mhurchu C, Rosin M, Shen S, Kidd B, Umali E, Jiang Y, Gerritsen S, Mackay S, Te Morenga L.   +8 more
europepmc   +1 more source

An experimental design and implementation protocol for testing a dashboard for improving sustainable healthy food choice. [PDF]

MethodsX
de la Fuente MM, Kwofie EM, Agyemang P, Dessureault MA, El Haffar G, Dube L, Kubow S, Orsat V.   +7 more
europepmc   +1 more source

Humor and the willingness to buy healthy food posted on Instagram. [PDF]

Front Psychol
Reijnen E, Laasner Vogt L, Catarci D, Zengaffinen JL, Bremermann-Reiser SM, Bläuer L.   +5 more
europepmc   +1 more source