In vitro and in sacco determination of neutral detergent fibre digestibility of treated cereal straw
Abstract Background Cereal straw is hardly digestible due to its complex bonds of lignin, cellulose and hemicellulose. That is why chemical treatments, such as with sodium hydroxide, may help to loosen the bonds and thus increase ruminal digestibility. Neutral detergent fibre (NDF) digestibility is a good predictor of feed intake.
Siriwan D. Martens, Olaf Steinhöfel
wiley +1 more source
Machine-learning prediction of biomass chemical composition using derivative thermogravimetric data of different biomass feedstocks. [PDF]
Pattanayak S +4 more
europepmc +1 more source
Abstract Background Improving feed quality, availability, and cost‐effectiveness is a big challenge for livestock to ensure animal‐derived food for nutritional security. The aim of the study was to find out how some natural ensiling additives affect physicochemical properties, proximate composition, microbial population, in vitro fermentation ...
A. B. M. Rubayet Bostami +4 more
wiley +1 more source
Effects of Heat Treatment on the Mechanical Properties and Thermal Stability of Bamboo. [PDF]
Liang Z, Jiang H, Tan Y.
europepmc +1 more source
Abstract The dietary and lifestyle practices have predominantly compromised human health, which are influenced by modernization and industrialization. Hypercholesterolemia, caused by the consumption of fatty and fried foods and a sedentary lifestyle, is a major modifiable risk factor for cardiovascular disease and commonly coexists with obesity ...
Muhammad Usman Khalid +8 more
wiley +1 more source
Towards Efficient Lignin Removal: A Box-Behnken Design Approach to Corncob Delignification Using Deep Eutectic Solvents. [PDF]
Astorga-Trejo R +5 more
europepmc +1 more source
A study of the pyrolysis of rice husk through TG-MS analyses and lumped kinetic modelling: evidence of the non-interacting chemistry of cellulose, hemicellulose and lignin macro constituents [PDF]
Eleonora Benedetto +9 more
openalex +1 more source
Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza +5 more
wiley +1 more source

