Results 141 to 150 of about 10,122 (231)

Fermentation Effect on Volatile Evolution of Plant-Based Dry-Cured Sausages. [PDF]

open access: yesFoods
Martín-Miguélez JM   +3 more
europepmc   +1 more source

Characteristic and Stability Changes of Peanut Oil Body Emulsion During the Process of Demulsification Using Heptanoic Acid

open access: green
Tianci Li   +8 more
openalex   +1 more source

Oral administration of the probiotic strain <i>Lactobacillus helveticus</i> BGRA43 reduces high-fat diet-induced hepatic steatosis in mice and restores gut microbiota composition. [PDF]

open access: yesFront Pharmacol
Teofilović A   +12 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy