Results 71 to 80 of about 2,288 (200)

Polysorbate 80 Differentially Impacts Erinacine Production Profiles in Submerged Cultures of Hericium

Molecules
The mycelia of Hericium erinaceus contain neuroprotective cyathane diterpenoids (e.g., erinacine A). There is evidence that cultivation of submerged mycelia with surfactants increases glucose uptake and biomass, but the impact on erinacine production is ...
Abigail Veronica Smith, Honghui Zhu, Lili Mats, Gale Bozzo   +3 more
doaj   +1 more source

Nanozymes at the Bio‐Nano Interface: From Synthesis, Defect Engineering, Catalytic Behavior in Biological Microenvironments, and Biosafety Implications

Advanced Materials Interfaces, Volume 13, Issue 11, 9 June 2026.
Nanozymes (NZs) have emerged as versatile artificial enzymes with tunable catalytic properties driven by atomic coordination, defect engineering, and surface chemistry. This review presents a bio–nano interface framework linking synthesis strategies, structural design, and catalytic behavior within complex biological microenvironments.
Karen Guadalupe Quintero‐Garrido, Aída Jimena Velarde‐Salcedo, Alejandro López‐Amador, Noé Arjona, Citlali Uitz Toalá, Carmen Gonzalez, Beatriz Liliana España‐Sánchez   +6 more
wiley   +1 more source

Efficient Separation and Purification of Oligosaccharides: A Systematic Review on Principles and Applications of Membrane Separation Technology

Food Bioengineering, Volume 5, Issue 2, Page 290-313, June 2026.
Membrane separation provides a green and scalable route for oligosaccharide purification. This review summarizes the complementary roles of microfiltration, ultrafiltration, nanofiltration, and reverse osmosis, with emphasis on membrane selection, optimization of operating conditions, fouling control, and integrated cascade design for improving purity,
Xinyu Yuan, Zhuying Chen, Zhong Yao, Yun Sun, Benwei Zhu   +4 more
wiley   +1 more source

Genotoxicity profile of erinacine A-enriched Hericium erinaceus mycelium

Toxicology Reports, 2014
Hericium erinaceus (H. erinaceus) has a long history of usage in traditional Chinese medicine for the treatment of gastric disorders. Recently, it has become a well-established candidate in causing positive brain and nerve health-related activities by inducing nerve growth factor (NGF) from its bioactive ingredient, erinacine A.
I-Chen Li, Yen-Lien Chen, Wan-Ping Chen, Li-Ya Lee, Yueh-Ting Tsai, Chin-Chu Chen, Chin-Shuh Chen   +6 more
openaire   +3 more sources

Effect of the methanol extract of the Lion’s Mane mushroom, Hericium erinaceus, on bone metabolism in ovariectomized rats

Clinical and Experimental Obstetrics & Gynecology, 2020
Purpose: Osteoporosis is a major health concern in postmenopausal women. The aim of the study was to investigate the effect of Hericium erinaceus (H. erinaceus), also known as the Lion’s Mane mushroom, consumption on bone metabolism in ovariectomized ...
N. Morita, H. Matsushita, A. Minami, S. Shimizu, R. Tachibana, H. Kanazawa, T. Suzuki, K. Watanabe, A. Wakatsuki   +8 more
doaj   +1 more source

Fungal Polysaccharides as Next‐Generation Bioactive: Advances in Structure–Activity Mapping, Mode of Action, and Biotechnological Horizons

Food Frontiers, Volume 7, Issue 3, May 2026.
ABSTRACT Fungal polysaccharides (FPs) represent a diverse class of bioactive macromolecules widely studied for their nutritional, therapeutic, and biotechnological value. This review synthesizes recent advances (2020–2025) in the structural characterization, biological functions, and translational potential of FPs.
Muhammad Aaqil, Feng Zhang, Jingchuan Zheng, Muhammad Kamil, Yuwei Guo, Cunchao Zhao, Yang Tian   +6 more
wiley   +1 more source

MOESM1 of Comparative transcriptome analysis reveals the genetic basis underlying the biosynthesis of polysaccharides in Hericium erinaceus [PDF]

, 2019
Additional file 1: Figure S1. The distribution of the base quality in six strains sequenced data. A. H. erinaceus HT4903, B. H. erinaceus GT-06, C. H. erinaceus CC-02, D. H. erinaceus PZH-05, E. H. erinaceus TJH-03, F. H. erinaceus TD-04. Figure S2.
Jun Zhang (48506), Xin Li (51274), Zhaofeng Zhang (574897), Chun Yang (251691), Zuoxi Huang (7105088), Nan Zhang (46264), Zongfu Tang (7105082), Ziqian Yang (7105085)   +7 more
core   +1 more source

Effects of Edible Fungi on Pork Intestine Quality and Volatile Flavor Compounds during Cold Storage

Shipin gongye ke-ji, 2023
To investigate the effects of adding natural mushroom powder on pork sausage quality and volatile flavor compounds, in this study, 7 kinds of edible mushroom powder (Shiitake mushroom, Pleurotus eryngii, Pleurotus ostreatus, Agaricus blazei, Hericium ...
Pingwei LENG, Yiwen MEI, Huiqin LU, Fei QIN, Yu ZHANG, Lina WANG, Linlin WANG   +6 more
doaj   +1 more source

Nanomaterials in Edible Mushroom Production: Yield Optimization, Biofortification and SDG Alignment

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Nanotechnology enhances sustainable mushroom production across pre‐ and post‐harvest stages. Nano‐fertilizers (Zn, Se) and growth stimulants (TiO2, ZnO) improve yield and nutritional quality. Antimicrobial nanoparticles (AgNPs) contribute to effective disease control.
Hayyawi W. A. Al‐juthery, Fanar Hashum Al‐Hashemi, Rukaibaa A. Chechan, Hassanein H. Al‐juthery, Heidar Meftahizade   +4 more
wiley   +1 more source

Protective Effect ofHericium erinaceuson Alcohol Induced Hepatotoxicity in Mice [PDF]

Evidence-Based Complementary and Alternative Medicine, 2015
We investigated the effects ofHericium erinaceus(HEM) on liver injury induced by acute alcohol administration in mice. Mice received ethanol (5 g/kg BW) by gavage every 12 hrs for a total of 3 doses. HEM (200 mg/kg BW) was gavage before ethanol administration.
Hao, Lijun, Xie, Yuxi, Wu, Guikai, Cheng, Aibin, Liu, Xiaogang, Zheng, Rongjuan, Huo, Hong, Zhang, Junwei   +7 more
openaire   +2 more sources