Results 91 to 100 of about 26,237 (299)

Interdisciplinary approaches to enhance sensory properties and consumer acceptance in pulse crops

PLANTS, PEOPLE, PLANET, EarlyView.
Enhancing the flavor profile of pulse crops such as chickpea, dry pea, and lentil is essential for increasing human acceptance of plant‐based diets. Despite their nutritional value, undesirable sensory attributes of pulses, including off‐flavors and bitterness, reduce consumer acceptance.
Chamodi Senarathne, Dil Thavarajah
wiley   +1 more source

Hexane Air Combustion

, 2010
Hot surface ignition and subsequent flame propagation of premixed n-hexane air mixtures are shown in this fluid dynamics video. High speed schlieren photography revealed 3 distinct behaviors of ignition and propagation as a function of mixture composition and initial pressure.
Boettcher, Philipp A., Ventura, Brian, Shepherd, Joseph E.   +2 more
openaire   +2 more sources

Surface‐Engineered 2D Nanomaterials in Gas Sensors: Advancement and Challenges

Small, EarlyView.
This review article gives a detailed overview of the surface‐engineered two‐dimensional (2D) nanomaterials gas sensors, highlighting the potential of various surface engineering techniques for the design of advanced and smart gas sensors. This article covers synthesis techniques, properties and recent developments and challenges in the designing of ...
Radha Bhardwaj, Martin Pumera
wiley   +1 more source

Rhizobia–Bean Symbiosis Increases Root Herbivore Attraction and Growth via Volatile Signals and Enhanced Nutrition

Plant, Cell &Environment, EarlyView.
ABSTRACT The symbiosis between nitrogen‐fixing rhizobia and plants is considered mutually beneficial, yet its indirect effects on other organisms remain understudied. We examined how rhizobia symbiosis in Phaseolus vulgaris influences the behaviour and performance of Diabrotica balteata larvae. Specifically, we tested larval preference for nodulated (R+
Camilo Rivera, Tom Wakley, Gregory Röder, Carlos Bustos‐Segura, Yunhe Li, Betty Benrey   +5 more
wiley   +1 more source

Chemical, morphological, and genetic characterization of the floral scent and scent‐releasing structures of Gynandropsis gynandra (Cleomaceae, Brassicales)

Plant Biology, Volume 27, Issue 5, Page 710-724, August 2025.
The flowers of African and Asian Gynandropsis gynandra accessions differ in fragrance and epidermal cell morphology (i.e., papillae). Abstract Flowering plants showcase a remarkable diversity in floral fragrances, colours, and structures, which function harmoniously as signals to attract and guide pollinators. Like visual signals, the scents emitted by
B. Zenchyzen, S. A. Schmidt, S. Carey, K. Merkosky, A. P. de la Mata, J. J. Harynuk, J. C. Hall   +6 more
wiley   +1 more source

Identification and Application of a Novel Patulin Degrading Enzyme From Meyerozyma guilliermondii

Advanced Science, Volume 12, Issue 25, July 3, 2025.
Patulin (PAT), a hazardous mycotoxin, threatens human health. A novel yeast‐derived short‐chain dehydrogenase/reductase effectively degrades PAT into nontoxic ascladiol via catalytic triad activity. The biological detoxification process has no significant effect on the quality of fresh pear juice.
Yu Zhang, Qianhua Zhao, Solairaj Dhanasekaran, Esa Abiso Godana, Yue Zhang, Xue Bai, Qiya Yang, Hongyin Zhang   +7 more
wiley   +1 more source

Purification and kinetic characterisation of class 3 bovine corneal aldehyde dehydrogenase : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Chemistry at Massey University [PDF]

, 1999
Aldehydes can be found in a wide variety of places. For example, formaldehyde, acetaldehyde and acrolein are products of combustion and are present in smog and cigarette smoke (Schaucnstein et al., 1977).
Woodhead, Brendon John
core  

Merging Peptide and Enzyme Catalysis in a Single Protein Domain Bearing Two Separated Active Sites

ChemCatChem, Volume 17, Issue 14, July 2025.
A dual‐functional catalyst that unites peptide catalysis and biocatalysis within a single protein scaffold at two distinct active sites offers a promising strategy for cascade catalysis. This hybrid catalyst enabled here a one‐pot transformation of alcohols to C─C coupled products via enamine activation, revealing challenges such as mismatched reaction
Mathias Pickl, Andrea Raab, Danne Post, Jasper S. Möhler, Stefan Simić, Jörg Feldmann, Helma Wennemers, Wolfgang Kroutil   +7 more
wiley   +1 more source

Improved C5‐Amide Bioisosteres for Human Neuraminidase 1 Inhibitors Based on 2‐Deoxy‐2,3‐Didehydro‐N‐Acetyl Neuraminic Acid

ChemMedChem, Volume 20, Issue 13, July 1, 2025.
This article describes the development of improved NEU1 inhibitors based on the 2‐deoxy‐2,3‐didehydro‐N‐acetyl neuraminic acid scaffold. A series of candidate inhibitors are designed containing bioisosteres of the C5‐amide group and evaluated for activity against NEU1‐4 enzymes.
Mostafa Radwan, Elisa G. Carvajal, Christopher W. Cairo   +2 more
wiley   +1 more source

Pre-harvest field application of enhanced freshness formulation reduces yield loss in orange

Chemical and Biological Technologies in Agriculture, 2020
Background Orange (Citrus sinensis L.) production in Tanzania is constrained by several pre-harvest factors that include pests. Hexanal, sprayed as Enhanced Freshness Formulation (EFF) is a relatively new technology that has been reported to reduce pre ...
Jaspa Samwel, Theodosy Msogoya, Abdul Kudra, Hosea Dunstan Mtui, Anna Baltazari, J. Alan Sullivan, Jayasankar Subramanian, Maulid Walad Mwatawala   +7 more
doaj   +1 more source