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The Role of Diet in Shaping Gut Microbiota and Its Impact on Host Metabolic Regulation. [PDF]

open access: yesInt J Mol Sci
Hernández-Valles AE   +6 more
europepmc   +1 more source

Growth Performance, Carcass Characteristics, and Meat Quality of Lambs Fed a High-Forage, Low-Starch, High-Oil Diet. [PDF]

open access: yesFoods
Jerónimo E   +8 more
europepmc   +1 more source
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Coccinia grandis alleviates flavor‐enhancing high‐lipid diet induced hepatocellular inflammation and apoptosis

Journal of Food Biochemistry, 2022
In the present socioeconomic era, people are consuming ready-made fast-food regularly with minimal physical exercise. Food processors use monosodium glutamate, saturated fatty acids, and hydrogenated fats to prepare flavor-enhancing high-lipid diet (FHD), which cause oxidative damage to different experimental animals and humans through the generation ...
Arnab Banerjee   +2 more
openaire   +2 more sources

Effect of high lipid diet on circadian rhythms of tissue glycogen

Experientia, 1980
The well defined circadian rhythms of glycogen content in heart, diaphragm and liver of the rat are drastically altered by a high lipid diet as shown by changes in amplitude, phase and tissue glycogen levels. If sampling times had been restricted to certain hours of the day the profound effect of the high fat diet on tissue glycogen would not have been
S M, Garthwaite, D K, Meyer
openaire   +2 more sources

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