Results 11 to 20 of about 18,903,414 (298)

High temperature drying of sawn timber—A review

open access: yesDrying Technology
Sawn-timber drying is the wood industry’s most time- and energy-consuming process. This process can be more efficient than the conventional method by elevating the dry-bulb temperature to above 100 °C in a high-temperature drying (HTD) process, which for some species shortens the drying process by up to 50% without deteriorating the quality ...
Ebrahim Hajian   +3 more
openaire   +3 more sources

The Process Transport of Drying Corn With Mixed-Adsorption Drying [PDF]

open access: yes, 2012
Mixed-adsorption drying with adsorptive material such as zeolite is an option to enhance the performance of drying corn. In this case, zeolite and seeds are mixed and fluidized by warm air as drying medium.
Buchori, Luqman   +5 more
core   +3 more sources

A Combinatorial Method for Discovery of BaTiO3-based Positive Temperature Coefficient Resistors [PDF]

open access: yes, 2010
PhDThe conventional materials discovery is a kind of empirical (“trial and error”) science that of handling one sample at a time in the processes of synthesis and characterization.
Chen, Yulong
core   +3 more sources

Study on Low Temperature Drying Characteristics of Chicken Manure in a Humid Environment

open access: yesApplied Sciences, 2023
Drying chicken manure with exhaust air from a chicken house is a new manure management method developed in recent years. The majority of the heat for this drying method comes from the waste heat of ventilation in a poultry house or ambient air, so the ...
Xuanyang Li   +4 more
doaj   +1 more source

Improved Procedure for Natural Convection Garlic Drying

open access: yesActa Technologica Agriculturae, 2020
Vegetable drying is an energy consuming procedure despite the fact that it is the most efficient way to preserve agricultural products. This study investigates a new way to dry good quality garlic at lower cost.
Bouhdjar Amor   +6 more
doaj   +1 more source

Drying characteristics and quality of red ginseng using far-infrared rays

open access: yesJournal of Ginseng Research, 2015
Background: The current typical drying methods for red ginseng are sun drying and hot-air drying. The purpose of this study was to investigate drying characteristics of red ginseng by using far-infrared drying.
Xiaofeng Ning, Junsoo Lee, Chungsu Han
doaj   +1 more source

Low Temperature Drying With Air Dehumidified by Zeolite for Food Products: Energy Efficiency Aspect Analysis [PDF]

open access: yes, 2011
Developments in low temperature drying of food products are still an interesting issue; especially with respect to the energy efficiency. This research studies the energy efficiency that can be achieved by a dryer using air which is dehumidified by ...
Straten, G., van   +5 more
core   +1 more source

Fixed-bed drying simulation with constant enthalpy, using the improved Michigan State University model - doi: 10.4025/actascitechnol.v34i2.7812

open access: yesActa Scientiarum: Technology, 2012
Drying of agricultural products at high temperatures can be simulated by mathematical models, which intend to describe the drying process close to commercial patterns.
Valdecir Antoninho Dalpasquale   +2 more
doaj   +1 more source

Freeze-drying modeling and monitoring using a new neuro-evolutive technique [PDF]

open access: yes, 2012
This paper is focused on the design of a black-box model for the process of freeze-drying of pharmaceuticals. A new methodology based on a self-adaptive differential evolution scheme is combined with a back-propagation algorithm, as local search method ...
Fissore, Davide   +4 more
core   +1 more source

Characteristic analysis of heat loss in multistage counter-flow paddy drying process

open access: yesEnergy Reports, 2020
Drying is one of the most important and high-energy consumption unit operations in post-harvest treatment and storage of paddy, and heat loss is a major factor affecting drying efficiency and energy consumption of paddy drying process. To reveal the heat
Tao Li   +7 more
doaj   +1 more source

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