Results 161 to 170 of about 19,688 (206)

Enhancing the quality and oxidative stability of sunflower oil during thermal treatment with an ultrasound-extracted pomegranate flower (<i>Punica granatum</i> L.) extract. [PDF]

Front Nutr
Ali RFM, Alayouni R, El-Anany AM.
europepmc   +1 more source

Influence of Lipid Sources on Performance, Egg Quality, and Metabolism in Laying Quails. [PDF]

Animals (Basel)
Valentim JK, Serpa FC, Burbarelli MFC, Almeida AA, Heiss VARC, Braz PH, Cardoso CAL, Komiyama CM, Caldara FR, Calderano AA, Sgavioli S, Garcia RG.   +11 more
europepmc   +1 more source

Enrichment of refined sunflower oil with phenolic extracts from argan (Argania spinosa L. (Skeels)) co-products using ultrasound-assisted extraction. [PDF]

Ultrason Sonochem
Hallouch O, Bounasser B, Asbbane A, Giuffrè AM, Abdulmonem WA, Bouyahya A, Majourhat K, Gharby S.   +7 more
europepmc   +1 more source

The Quality Prediction of Olive and Sunflower Oils Using NIR Spectroscopy and Chemometrics: A Sustainable Approach. [PDF]

Foods
Mehany T, González-Sáiz JM, Pizarro C.
europepmc   +1 more source

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Lipase-catalysed transesterification of high oleic sunflower oil

Enzyme and Microbial Technology, 2002
The study of enzymatic transesterification of high oleic sunflower oil with butanol by immobilised Lipozyme® was realised in n-hexane and in a solvent-free system. A simplified model, based on the Ping Pong Bi Bi with alcohol competitive inhibition mechanism, was proposed to describe transesterification kinetics.
Valérie Dossat, Didier Combes, Alain Marty   +2 more
openaire   +1 more source

Oxidative stability of high-oleic sunflower oil in a porous starch carrier

Food Chemistry, 2015
This study evaluates the oxidation level of high-oleic sunflower oil (HOSO) plated onto porous starch as an alternative to spray drying. Encapsulated oils were subjected to accelerated oxidation by heat and light exposure, and peroxide value (PV) and conjugated dienes (CD) were measured. Bulk oil was the control.
C. Belingheri, B. Giussani, RODRIGUEZ ESTRADA, MARIA TERESA, A. Ferrillo, E. Vittadini   +4 more
openaire   +5 more sources

Continuous lipase-catalyzed production of esters from crude high-oleic sunflower oil

Bioresource Technology, 2011
The objective of this work was to develop an economically relevant enzymatic process of butyl ester production using crude high-oleic sunflower oil. Novozym 435, a non-regiospecific biocatalyst, provided the best compromise between activity and butyl-ester yield. The inhibition caused by the presence of phopholipids in crude oil was eliminated by using
Severac, Etienne, Galy, Olivier, Turon, Fabrice, Monsan, Pierre, Marty, Alain   +4 more
openaire   +4 more sources

Oxidative stability of high oleic sunflower and safflower oils

Journal of the American Oil Chemists' Society, 1985
AbstractHigh oleic sunflower seed progenies derived from normal seed by chemical mutagenesis were extracted and their oils refined by standard laboratory procedures. Oxidative stability was related directly to linoleic acid content with an AOM value of 100 hr obtained at 1% linoleate.
openaire   +1 more source

Fats from Chemically Interesterified High‐Oleic Sunflower Oil and Fully Hydrogenated Palm Oil

Journal of the American Oil Chemists' Society, 2014
AbstractChemical interesterification of different lipid materials has considerable potential for the production of a wide variety of special fats with improved functional and nutritional properties. The present study aimed to evaluate the chemical interesterification of blends of high‐oleic sunflower oil (HOSO) and fully hydrogenated palm oil (FHPO) in
Monise Helen Masuchi, Kelly Moreira Gandra, André Luis Marangoni, Cristiane de Sá Perenha, Ming Chih Chiu, Renato Grimaldi, Lireny Aparecida Guaraldo Gonçalves   +6 more
openaire   +1 more source