Results 151 to 157 of about 1,833 (157)

Honeydew honey as a potent antibacterial agent in eradication of multi‐drug resistant Stenotrophomonas maltophilia isolates from cancer patients

Phytotherapy Research, 2011
Juraj Majtan
exaly  

Physicochemical properties of honeydew honeys

2009
Ewa Majewska, Zielonka, M
openaire  

Italian Honeydew Honey Characterization by 1H NMR Spectroscopy

Foods
Laura Ruth Cagliani, Roberto Consonni
exaly  

Beech honeydew: Seasonal variation and use by wasps, honey bees, and other insects

New Zealand Journal of Zoology, 1989
exaly  

The importance of honey production (forest honey, honeydew) in the forest and agroforest.

2016
Sertkaya, İsa, SİLİCİ, Sibel
openaire   +1 more source

Comprehensive characterisation of Montpellier maple (Acer monspessulanum L.) honeydew honey by physicochemical analyses, FTIR-ATR, GC-MS, and UHPLC-DAD-QqTOF-MS: an insight into honeydew-to-honeydew honey transformation pathway and identification of chemical biomarkers

Food Chemistry
Zvonimir Marijanović, Igor Jerkovic, Piotr M Kus   +2 more
exaly  

Characteristics of metcalfa honeydew honey produced in Italy

2003
SABATINI A. G., BARBATTINI, Renzo
openaire   +1 more source