Results 61 to 70 of about 1,756 (139)

Influence of Novel Microcapsulates of Bee Products on Gut Microbiota Modulation and Their Prebiotic and Pro-Adhesive Properties

Molecules
With the aim to obtain controlled-release systems and to preserve the antioxidant, immunomodulatory, and prebiotic activity of the bioactive compounds, microencapsulation of both honeydew honey and royal jelly into biopolymeric microparticles based on ...
Gabriela Kowalska, Justyna Rosicka-Kaczmarek, Karolina Miśkiewicz, Adriana Nowak, Ilona Motyl, Joanna Oracz, Anna Brzozowska, Aleksandra Grzegorczyk, Zuzanna Świniarska   +8 more
doaj   +1 more source

Use of visible spectrophotometric fingerprint and chemometric approaches for the differentiation of Mimosa scabrella Bentham honeydew honey. [PDF]

J Food Sci Technol, 2020
Bergamo G, Seraglio SKT, Gonzaga LV, Fett R, Costa ACO.   +4 more
europepmc   +1 more source

Physicochemical analysis and phenolic profile of polyfloral and honeydew honey from Montenegro. [PDF]

RSC Adv, 2020
Nešović M, Gašić U, Tosti T, Trifković J, Baošić R, Blagojević S, Ignjatović L, Tešić Ž.   +7 more
europepmc   +1 more source

Investigations on the antioxidant potential of honeydew honey

, 2006
IV Kongres farmaceuta Srbije sa međunarodnim učešćem, 29. novembar – 2.
Kitanović, A., Kovačević, Nada, Šobajić, Slađana, Maksimović, Zoran   +3 more
openaire   +1 more source

Corrigendum to Quercus pyrenaica Honeydew Honey With High Phenolic Contents Cause DNA Damage, Apoptosis, and Cell Death Through Generation of Reactive Oxygen Species in Gastric Adenocarcinoma Cells. [PDF]

Integr Cancer Ther, 2022
europepmc   +1 more source

HONEYDEW HONEY ADULTERATION: E-TONGUE AND PHYSICO-CHEMICAL ANALYSES

Food and Environment Safety, 2017
The aim of this study is to evaluate the usefulness of the e-tongue and physico-chemical analyses (pH, electrical conductivity (EC), colour parameters (L*, a*, b*, chroma and hue angle)) for honeydew honey adulteration detection. For this purpose the honeydew honeys have been adulterated with inverted sugar and malt wort in different percentages (5, 10%
Sorina ROPCIUC, Mircea OROIAN, Sergiu PĂDUREȚ, Amelia BUCULEI   +3 more
openaire   +1 more source

Report on Honey and Honeydew Honey

Journal of AOAC INTERNATIONAL, 1942
openaire   +1 more source

Preliminary Research on the Health-Promoting Value of Honeydew Honey Enriched with Bee Bread. [PDF]

Molecules
Sęk A, Olszak S, Jaśkiewicz K, Szczęsna T.   +3 more
europepmc   +1 more source

Honeydew Honey as a Reservoir of Bacteria with Antibacterial and Probiotic Properties. [PDF]

Antibiotics (Basel)
Grabek-Lejko D, Worek M.
europepmc   +1 more source

Phytochemicals-mediated production of hydrogen peroxide is crucial for high antibacterial activity of honeydew honey. [PDF]

Sci Rep, 2018
Bucekova M, Buriova M, Pekarik L, Majtan V, Majtan J.   +4 more
europepmc   +1 more source