Results 151 to 160 of about 92,862 (207)

Requisitos para comercializar frutas y hortalizas

Esta hoja informativa está destinada a agricultores familiares que comercializan sus hortalizas en los mercados de cercanías tanto en las provincias de La Rioja y Catamarca. Tiene por objetivo compartir y poner en agenda las buenas prácticas agropecuarias.
Mendez, Carla Rebeca, Guzman, Erica Del Valle   +1 more
openaire   +1 more source

Enhancing the Antioxidant Properties of Carrot Wastes Through Lactic Acid Fermentation and Thermophysical Treatments. [PDF]

Foods
Bas-Bellver C, Barrera C, Seguí L.
europepmc   +1 more source

[Prevalence of noncommunicable diseases and risk factors in rural population of San Luis, Argentina] [PDF]

Rev Fac Cien Med Univ Nac Cordoba
Salinas E, De Pauw MC, Aguirre MF, Marro MJ, Ballejo C, Sturniolo AF, Lawrynowicz AEB.   +6 more
europepmc   +1 more source

Methyl jasmonate fumigation enhances crop yield and delays physiochemical quality changes by modulating the secondary metabolism in green bell pepper. [PDF]

J Sci Food Agric
Dobón-Suárez A, Giménez MJ, Zapata PJ, García-Pastor ME.   +3 more
europepmc   +1 more source

[Inappropriate eating habits are associated with hypercholesterolemia in adolescents]. [PDF]

Rev Med Inst Mex Seguro Soc
Hernández-Marroquín MÁ, Penney-Amador C, Roy-García IA, Velázquez-López L.   +3 more
europepmc   +1 more source

Carnauba Wax Coatings Enriched with Essential Oils or Fruit By-Products Reduce Decay and Preserve Postharvest Quality in Organic Citrus. [PDF]

Foods
Martínez-Zamora L, Zapata R, Cano-Lamadrid M, Artés-Hernández F.   +3 more
europepmc   +1 more source

Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]

Epidemiol Serv Saude
Carvalho JB, Salviano AF, Lourenço BH, Tomita LY.   +3 more
europepmc   +1 more source

ABP-B9, a new strain of <i>Pseudomonas seleniipraecipitans</i> with biostimulant activity. [PDF]

Front Plant Sci
Bernal-Vicente A, Sánchez-Pujante PJ, Diaz-Vivancos P, Donaire L, Aranda MA, Hernando Y.   +5 more
europepmc   +1 more source

Antioxidant metabolism insights into ripening and senescence delay of green pepper fruit through the salicylic acid preharvest treatment. [PDF]

Front Plant Sci
Dobón-Suárez A, Gutiérrez-Pozo M, Serna-Escolano V, Giménez MJ, Valero D, Serrano M, García-Pastor ME, Zapata PJ.   +7 more
europepmc   +1 more source

Glucose Content and In Vitro Bioaccessibility in Sweet Potato and Winter Squash Varieties during Storage. [PDF]

Foods, 2017
Zaccari F, Cabrera MC, Saadoun A.
europepmc   +1 more source