Results 251 to 260 of about 40,545 (263)

Hot-Air Drying Process

Scientific American
openaire   +1 more source

Combined Infrared and Hot Air Drying

2010
openaire   +1 more source

Coal slime hot air/microwave combined drying characteristics and energy analysis

Fuel Processing Technology, 2017
Zhanlong Song, Jing Sun, Wenlong Wang
exaly  

Effect of hot air drying on volatile compounds of Flammulina velutipes detected by HS-SPME–GC–MS and electronic nose

Food Chemistry, 2016
Fei Pei, Qiuhui Hu, Fan Wang
exaly  

Modelling of dehydration–rehydration of instant rice in combined microwave-hot air drying

Food and Bioproducts Processing, 2014
Zhengyu Jin, Aiquan Jiao, Xueming Xu
exaly  

An Investigation of the Effects of Drying Methods and Conditions on Drying Characteristics and Quality Attributes of Agricultural Products during Hot Air and Hot Air/Microwave-Assisted Dehydration

Drying Technology, 2009
Zahra Emam-Djomeh, S M Mousavi
exaly  

Mathematical modeling of hot air/electrohydrodynamic (EHD) drying kinetics of mushroom slices

Energy Conversion and Management, 2014
Somayeh Taghian Dinani, Nasser Hamdami, Mohammad Shahedi   +2 more
exaly  

Hot air and freeze-drying of high-value foods: a review

Journal of Food Engineering, 2001
exaly  

Drying, shrinkage and rehydration characteristics of kiwifruits during hot air and microwave drying

Journal of Food Engineering, 2001
exaly  

Kinetics of colour change of kiwifruits during hot air and microwave drying

Journal of Food Engineering, 2001
exaly