Results 21 to 30 of about 388,273 (260)

PENGATURAN ORGANISASI KERJA HOUSEKEEPING DENGAN PENDEKATAN ERGONOMI DAPAT MENURUNKAN KELUHAN MUSKULOSKELETAL, KELELAHAN, DAN MEMPERCEPAT WAKTU KERJA

Jurnal Ergonomi Indonesia, 2017
This study aims to approve that the reschedule of housekeeping work shifts based on ergonomics may decrease musculoskeletal disorders, decrease fatigue level, and  increase work speed.
Angelin Tabita, Nyoman Adiputra, I Nyoman Sutarja   +2 more
doaj   +1 more source

TOURISM, HOTEL MANAGEMENT AND SOCIO-ECONOMIC DEVELOPMENT IN THE DEVELOPING WORLD: COUNTY OF INHAMBANE, MOZAMBIQUE

Revista Produção e Desenvolvimento, 2019
This article aims to analyze the hotel units’ operational practices in Inhambane, assesses their socio-economic impacts into the local community and proposes hotel operations qualitative measures to promote sustainable socio-economic development.
Orlando Miguel Pestana Alcobia
doaj   +1 more source

Principles and organizational values: the question of training and the excel-lence of the hotel services. A case study in the JW Marriott Rio de Janeiro

Revista Brasileira de Pesquisa em Turismo, 2015
Human capital should be seen as one of the most valuable assets to hotel businesses that aim for offering excellence, hospitality, efficiency and helpfulness to their business segment.
Rodrigo Amado Santos, Lidiane Pigatti Silva   +1 more
doaj   +1 more source

A Structure of Leadership Styles Based on the Toyatrity Model in the Chosen Hotel [PDF]

Journal of Competitiveness, 2015
In this article results of the evaluation of leadership styles, brand managers and assessing the potential of employees in a four-star hotel in Poland are presented.
Borkowski Stanisław, Knop Krzysztof, Adamus Kamila   +2 more
doaj   +1 more source

Dealing with mobility: Understanding access anytime, anywhere [PDF]

, 2001
The rapid and accelerating move towards the adoption and use of mobile technologies has increasingly provided people and organisations with the ability to work away from the office and on the move.
Abigail Sellen, Barry Brown, BELLLOTTI V., BERQVIST J., CHURCHILL E.F., DAHLBOM B., ELDRIDGE N., FITZPATRICK G., HARPER R., HAYES-ROTH B., HEATH C., JAUREGUIBERRY F., Kenton O'hara, KRESTOFFERSEN S., LUFF P., LUFF P., Mark Perry, MYNATT E.D., O'HARA K., O'HARA K., Richard Harper, ROBINSON M., WHITTAKER S.   +22 more
core   +2 more sources

Assemblaggio multinazionale e strategie di affrancamento

Quaderni di Sociologia, 2016
This article analyzes the transformations in tourism sector and in the workforce composition. Based on a research carried out in the hotel and tourism sector in Rimini through in-depth and semi-structured interviews, we argue that the forms of severe ...
Francesco E. Iannuzzi, Devi Sacchetto
doaj   +1 more source

Prostitution in Bangladesh: An Empirical Profile of Sex Workers [PDF]

, 2013
The paper explores the profile of the Sex Workers (SW) in Bangladesh; and the ordeals faced by them. 221 randomly selected respondents from three categories of sex workers (Hotel, brothel and floating) were interviewed using both close and open-ended ...
Ullah, AKM Ahsan
core   +1 more source

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

Agribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó, Eduardo Sánchez‐García, Bartolomé Marco‐Lajara, Luis A. Millán‐Tudela   +3 more
wiley   +1 more source

Labor performance as one of the elements of personnel control and management in hotels in Syria

RUDN Journal of Economics, 2019
Increased productivity is one of the least studied and challenging aspects of hotel and restaurant business management. The requirement to ensure productivity growth in order to survive and sustain business, including in Syria’s resurgent hospitality ...
Morhaf Farhan Alhammoud, Alexander M Zobov, Hassan Almyshrqi   +2 more
doaj   +1 more source

Job crafting and innovative behavior among hospitality workers: The moderation effect of work engagement

Humanitas: Indonesian Psychological Journal, 2023
The COVID-19 pandemic impacted a decline in hotel occupancy rates in the hospitality sector worldwide, including in Indonesia. Therefore, hotel management and workers need innovation to attract customers by crafting their jobs and developing original and
Gursweet Kaur, Vivi Gusrini Rahmadani
doaj   +1 more source