Results 51 to 60 of about 37,940 (174)

Comparative transcriptomics reveals key differences in the response to milk oligosaccharides of infant gut-associated bifidobacteria. [PDF]

, 2015
Breast milk enhances the predominance of Bifidobacterium species in the infant gut, probably due to its large concentration of human milk oligosaccharides (HMO). Here we screened infant-gut isolates of Bifidobacterium longum subsp.
Garrido, Daniel, German, J Bruce, Lemay, Danielle G, Mills, David A, Ruiz-Moyano, Santiago, Sela, David A   +5 more
core   +2 more sources

Breast milk oligosaccharides: one more step on the path to making infant formulas more like a «gold standard» for infant feeding

Медицинский совет, 2018
Breast milk is the «gold standard» for infant feeding. Its unique properties are due to the balanced macroand micro-nutrient composition and the presence of a whole range of functional components that have a multifaceted impact on the postnatal ...
I. N. Zakharova, Yu. A. Dmitrieva, M. V. Yagodkin   +2 more
doaj   +1 more source

The first thousand days of life are the basis of metabolic programming. How to help with artifi cial feeding?

Лечащий Врач, 2023
Background. The first year of a baby's life is a unique period. Growth rates at this age are very high. There is also intensive formation of the entire body, including the gastrointestinal tract; under these conditions, the process of formation of ...
A. V. Polyanskaya, N. A. Geppe, S. N. Chebysheva, E. V. Frolkova, M. M. Chepurnaya, S. I. Shatalina   +5 more
doaj   +1 more source

Lactation and neonatal nutrition: defining and refining the critical questions. [PDF]

, 2012
This paper resulted from a conference entitled "Lactation and Milk: Defining and refining the critical questions" held at the University of Colorado School of Medicine from January 18-20, 2012.
Ardythe L. Morrow, Armond Goldman, Barry D. Shur, Carlito B. Lebrilla, D. Hadsell :m. Rijnkels, Dana Dabelea, Daniel J. Raiten, Daniel N. Frank, Danielle G. Lemay, Darryl Hadsell, Edward Janoff, J. Bruce German, Jacob E. Friedman, James L. Mcmanaman, Josef Neu, Joshua Vanhouten, Katie Hinde, Laurie A. Nommsen-rivers, Margaret C. Neville, Maya Bunik, Michael Hambidge, Monique Rijnkels, Nancy F. Krebs, Nelson D. Horseman, Nicole Forman, Nikhat Contractor, Paul S. Maclean, Paula Meier, Peter Williamson, Russell C. Hovey, S. M. Donovan, Sharon M. Donovan, Steven M. Anderson, T. Crume :d. Dabelea, T. M. Badger, Tessa Crume, Thomas M. Badger, Victoria Seewaldt   +37 more
core   +2 more sources

Historical Aspects of Human Milk Oligosaccharides [PDF]

Advances in Nutrition, 2012
This review focuses on important observations regarding infant health around 1900 when breastfeeding was not considered a matter of importance. The discovery of lactobacilli and bifidobacteria and their relevance for health and disease was an important milestone leading to a decrease in infant mortality in the first year of life.
openaire   +2 more sources

Profiling and quantification of milk oligosaccharides during early- and late- lactation stages in crossbred (Nili-Ravi × Murrah × local) buffaloes from Guangxi, China

Animal Nutriomics
Human milk oligosaccharides offer unique benefits for infant growth and development. Buffalo milk, characterized by a mild flavor and high nutritional value, has attracted considerable interest. To characterize the oligosaccharide profile and composition
Junyan Han, Haijing Wu, Yiqiang Li, Deshuang Wei, Xiaofeng Xu, Huien Zhang, Shangjun Yin, Jiakun Wang, Bo Lin, Qian Wang   +9 more
doaj   +1 more source

Research Progress in Compositions, Contents and Functions of Oligosaccharides in Breast Milk and Cow’s Milk [PDF]

Shipin Kexue
Human milk oligosaccharides (HMOs), as the third largest solid component of breast milk, have been widely emphasized in recent years due to their important physiological functions. Bovine milk oligosaccharides (BMOs) have similar structures and functions
ZHANG Zhuoxing, XU Huihui, LIU Ruwei, ZOU Yunxia, AN Qin, ZHANG Yali
doaj   +1 more source

The impact of freeze-drying infant fecal samples on measures of their bacterial community profiles and milk-derived oligosaccharide content. [PDF]

, 2016
Infant fecal samples are commonly studied to investigate the impacts of breastfeeding on the development of the microbiota and subsequent health effects.
Davis, Jasmine CC, German, J Bruce, Lebrilla, Carlito B, Lewis, Zachery T, Mills, David A, Smilowitz, Jennifer T   +5 more
core   +2 more sources

Dietary supplementation with Bifidobacterium longum subsp. infantis (B. infantis) in healthy breastfed infants: study protocol for a randomised controlled trial. [PDF]

, 2016
BackgroundThe development of probiotics as therapies to cure or prevent disease lags far behind that of other investigational medications. Rigorously designed phase I clinical trials are nearly non-existent in the field of probiotic research, which is a ...
Armstrong, April W, Awasthi, Smita, Freeman, Samara L, German, J Bruce, Kim, Kyoungmi, Lebrilla, Carlito B, Maverakis, Emanual, Mills, David A, Patel, Forum, Smilowitz, Jennifer T, Wilken, Reason   +10 more
core   +1 more source

Synthesis of asymmetrical multiantennary human milk oligosaccharides [PDF]

Proceedings of the National Academy of Sciences, 2017
Significance Human breast milk is rich in a family of structurally diverse unconjugated glycans. These human milk oligosaccharides (HMOs) can shape the intestinal microbiome, serve as soluble decoys for receptors of pathogens, and have immune-modulatory properties. Virtually nothing is known about the importance of the molecular complexity of
Prudden, Anthony R, Liu, Lin, Capicciotti, Chantelle J., Wolfert, Margreet A, Wang, Shuo, Gao, Zhongwei, Meng, Lu, Moremen, Kelley W, Boons, Geert-Jan   +8 more
openaire   +3 more sources