Results 231 to 240 of about 33,529 (257)

Inactivation of bacterial pathogens on lettuce, sprouts, and spinach using hurdle technology

Innovative Food Science and Emerging Technologies, 2017
Imran Khan, Oh Deoghwan, Charles Tango   +2 more
exaly  

Preservation of Sugarcane Juice Using Hurdle Technology

Sugar Tech, 2012
Aparna Kuna
exaly  

Hurdle Technologies

Yufan Wu, Xiang Wang
openaire   +1 more source

Clearing the hurdles to technological innovation

Journal of Product Innovation Management, 1992
openaire   +1 more source

Application of chlorine dioxide-based hurdle technology to improve microbial food safety–A review

International Journal of Food Microbiology, 2022
exaly  

Hurdle Technology in Foods

2018
openaire   +1 more source

Food preservation by Hurdle Technology.

2013
openaire   +1 more source

Lactic Acid Bacteria Selection for Biopreservation as a Part of Hurdle Technology Approach Applied on Seafood

Frontiers in Marine Science, 2017
Mireille Cardinal, Françoise Leroi, Delphine Passerini   +2 more
exaly  

Adoption of modern weaving technology in the handloom micro-enterprises in Assam: A Double Hurdle approach

Technological Forecasting and Social Change, 2016
Bhabesh Hazarika, Kishor Goswami
exaly  

Development of Tomato Sambar Paste Stabilized by Hurdle Technology and Evaluation of Storage Stability

Journal of Culinary Science and Technology, 2014
Tanushree Maity, Ps Raju
exaly