Results 11 to 20 of about 26,249 (312)

Potential Application of Hydrocolloid-Based Oleogel and Beeswax Oleogel as Partial Substitutes of Solid Fat in Margarine

open access: yesApplied Sciences, 2022
The purpose of this study was to produce margarine with reduced trans and saturated fatty acid contents using 10% beeswax oleogel and hydrocolloid-based oleogel containing 3.15% sodium caseinate, 0.5% guar gum, and 0.22% xanthan gum with a melting point,
K. Abdolmaleki   +5 more
semanticscholar   +1 more source

Wound healing in db/db mice with type 2 diabetes using non-contact exposure with an argon non-thermal atmospheric pressure plasma jet device

open access: yesPLoS ONE, 2022
A non-thermal atmospheric pressure plasma jet (APPJ) may stimulate cells and tissues or result in cell death depending on the intensity of plasma at the target; therefore, we herein investigated the effects of non-thermal plasma under non-contact ...
Arya Iswara   +10 more
doaj   +2 more sources

Physicochemical and Sensory Characteristics of Black Grass Jelly Drink on Variations in Type and Concentration of Hydrocolloids [PDF]

open access: yes, 2023
Sokawera Village is a village located in Cilongok District, Banyumas Regency, Central Java Province. The village has one of the most abundant agricultural commodities, namely black grass jelly.
'Abidah, Fitriatun Nur   +2 more
core   +2 more sources

Evaluation of the Performance of a ZnO-Nanoparticle-Coated Hydrocolloid Patch in Wound Healing

open access: yesPolymers, 2022
Hydrocolloid dressings are an important method for accelerating wound healing. A combination of a hydrocolloid and nanoparticles (NPs), such as gold (Au), improves the wound healing rate, but Au-NPs are expensive and unable to block ultraviolet (UV ...
V. Le   +6 more
semanticscholar   +1 more source

Antifungal Activity of Magnesium Oxide and Zirconium Oxide Nanoparticles Incorporated into Alginate Impression Material. In Vitro Study [PDF]

open access: yesAl-Rafidain Dental Journal, 2022
Aims: The aim of this study was to evaluate the antifungal effect of adding nanoparticles with different concentrations into irreversible hydrocolloid impression materials.
Luma M. Al-Nema, Ahmed Asim Al-Ali
doaj   +1 more source

Clinical efficacy of chitosan‐based hydrocolloid dressing in the treatment of chronic refractory wounds

open access: yesInternational Wound Journal, 2022
This retrospective study aimed to explore the clinical efficacy of chitosan‐based hydrocolloid dressing in treating chronic refractory wounds. A total of 80 patients with chronic refractory wounds were randomly divided into the control group (n = 40) and
Jing Liu, Hong-wu Shen
semanticscholar   +1 more source

Improving textural properties of gluten‐free veggie sausage with egg white proteins

open access: yesFood Bioengineering, Volume 1, Issue 3-4, Page 319-330, December 2022., 2022
This study reported two commercial egg white proteins (P110 and M200) to substitute gluten or xanthan gum in veggie sausages. Study shown M200 could substitute both the gluten and xanthan gum for improving the texture of veggie sausages. Abstract Gluten and gums are usually used in veggie sausage for textural purposes; however, they are not label ...
Hefei Zhao   +8 more
wiley   +1 more source

Inulin‐type fructans and short‐chain fructooligosaccharides—their role within the food industry as fat and sugar replacers and texture modifiers—what needs to be considered!

open access: yesFood Science &Nutrition, Volume 11, Issue 1, Page 17-38, January 2023., 2023
Inulin‐type fructans and short‐chain fructooligosaccharides are becoming and increasingly common ingredient used in the food industry as fat and sugar replacers and texture modifiers. Yet careful consideration must be given to the type and quantity of fructans used in replacement of fat and sugar in order product integrity while maintaining product ...
Peter Philip James Jackson   +2 more
wiley   +1 more source

Characterization of ultrasonically extracted flaxseed polysaccharide gum and assessing its lipid‐lowering potential in a rat model

open access: yesFood Science &Nutrition, Volume 11, Issue 1, Page 137-147, January 2023., 2023
On the basis of current research it was suggested that FPG have anti‐hyperlipidemic potential. Still, the mechanism of actions of FPG as anti‐hyperlipidemic and other therapeutic potential have yet to be explored. Abstract Flaxseed polysaccharide gum (FPG) was extracted through the ultrasound‐assisted process using water as a solvent with a yield ...
Muhammad Nadeem Akhtar   +8 more
wiley   +1 more source

Pasting Property of Jasmine Rice Flour, Quality and Sensory Evaluation of Gluten-Free Rice Penne as Affected by Protein and Hydrocolloid Addition [PDF]

open access: yesE3S Web of Conferences, 2022
Jasmine rice flour (JMRF) is one of the most popularly consumed rice products in Thailand but applications to prepare gluten-free pasta are limited as JMRF amylose content is low.
Detchewa Pakkawat   +4 more
doaj   +1 more source

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